Buffalo Ranch Chicken Wraps

Step-by-step instructions

Now, let’s bring these wraps to life with these easy-to-follow directions:

In a medium bowl, combine the shredded chicken, buffalo sauce, and ranch dressing. Mix until the chicken is well coated. Season with salt and black pepper to your liking.
Heat the olive oil in a large skillet over medium heat. Once hot, place a tortilla in the skillet and cook for about 1 minute on each side, or until it’s slightly crispy. Remove it from the skillet and set it aside.
On each tortilla, layer a generous amount of shredded lettuce, the buffalo chicken mixture, sliced celery, and a sprinkle of shredded cheddar cheese.
Fold in the sides of the tortilla and roll it up tightly from the bottom to ensure the fillings stay inside.
Repeat the process with the remaining tortillas.
Slice each wrap in half diagonally, and if you like, garnish with fresh cilantro. Serve immediately for the best flavor and texture.

Best ways to enjoy it

Buffalo Ranch Chicken Wraps can be enjoyed in many delightful ways! They pair wonderfully with crunchy veggie sticks like carrots and cucumbers, or you can serve them alongside some homemade potato chips or a fresh salad for a complete meal.

For a fun presentation, try stacking the sliced wraps on a platter and drizzling some extra ranch or buffalo sauce over the top. This not only looks appealing but also intensifies the flavor experience.

How to store

If you find yourself with leftovers, you’ll want to store these wraps properly. Wrap them tightly in plastic wrap or aluminum foil and place them in an airtight container. They can be kept in the refrigerator for up to 3 days.

Helpful cooking tips

Here are some practical tips to make your Buffalo Ranch Chicken Wraps even better:

Ensure your tortillas are fresh for the best texture. If you have them on hand, store-bought tortillas work just fine, but homemade can elevate the dish!
Adjust the buffalo sauce according to your heat preference. If you’re serving kids, consider using a milder sauce or mixing it with more ranch dressing.
Feel free to add other vegetables like diced tomatoes or shredded carrots for extra crunch and nutrition.

Creative twists

Looking to mix things up? Here are a few variations to try:

Swap chicken for shredded rotisserie turkey or even chickpeas for a vegetarian option.
Experiment with different types of dressings; a blue cheese dressing would add a nice tangy flavor.
For a Mediterranean twist, consider adding sliced olives or feta cheese along with the ranch dressing.

Your questions answered

What’s the prep time for these wraps?
Preparing Buffalo Ranch Chicken Wraps takes about 10-15 minutes, with an additional 10-15 minutes for assembly and cooking, making it a quick meal option.

Can I prepare these wraps in advance?
You can prep the buffalo chicken mix and store it in the fridge for a day ahead. Assemble the wraps just before serving for the best texture.

How do I make these wraps healthier?
For a lightened-up version, substitute the ranch dressing with Greek yogurt, and use whole wheat tortillas. Adding more vegetables increases both nutrition and flavor!