Step-by-step instructions
- Start by placing the softened butter in a medium mixing bowl.
- Beat it with a hand mixer until it becomes smooth and creamy, which should take about 1 minute.
- Next, add the granulated sugar, brown sugar, ground cinnamon, vanilla extract, and salt.
- Whip the mixture on medium speed until it’s light and fluffy, roughly 2 to 3 minutes.
- Taste your butter and adjust the cinnamon or sugar to suit your preference.
- Once you’re satisfied, transfer the butter to a small jar or airtight container.
- Chill it in the refrigerator for at least 30 minutes before serving. This helps the butter firm slightly.
- Serve it at room temperature alongside warm rolls or bread for the best experience.
Best ways to enjoy it
The Butter at Texas Roadhouse is most delightful when paired with warm, freshly baked rolls. Imagine taking a soft, fluffy roll and slathering it with this sweet, cinnamon-infused butter—pure bliss! It’s also fantastic on pancakes, waffles, or even scones. For a creative twist, try it on french toast or as a topping on a sweet potato!
How to store
To keep your butter fresh, store it in an airtight container in the refrigerator. It should last for about 2 weeks. If you find you have more than you can use in that time, you can freeze it in small portions. Just make sure to thaw it in the fridge before using it again to maintain its creamy texture.
Helpful cooking tips
- Always ensure your butter is at room temperature before mixing. This ensures a smooth incorporation with the sugars and spices.
- For a richer flavor, try browning the butter slightly before mixing—it adds a nutty depth that’s utterly divine.
- Mix it up; don’t hesitate to adjust the level of cinnamon or add other spices like nutmeg for different flavor dimensions.
Creative twists
If you’re feeling adventurous, consider trying different flavor variations! You could incorporate pumpkin spice for a seasonal touch, or even a dash of orange zest for a refreshing citrus kick. Want a chocolatey twist? Substitute some sugar with cocoa powder for a decadent treat. There’s no limit to the delicious possibilities!
Your questions answered
How long does it take to prepare?
The prep time for creating The Butter at Texas Roadhouse is around 10 minutes, plus an additional 30 minutes for chilling.
Can I use salted butter?
Yes, you can use salted butter, but you might want to reduce or omit the additional salt in the recipe to avoid it being too salty.
Is there a dairy-free option?
For a dairy-free version, try using a plant-based butter alternative. Make sure to check that your sugars are also vegan-friendly if that’s important for you.
How should I serve it?
Serve this delectable butter with warm bread, rolls, or pastries. It’s also fantastic as a topping for pancakes or waffles, giving your breakfast a sweet twist.
