Chicken Chimichangas
Equipment heavy bottom skillet baking tray Paper towels wire cooling rack Measuring cups and spoons Ingredients 1 to 2 cups vegetable oil Enough to fill an inch in your skillet. 2 Tablespoons salted butter 1 small sweet onion about 1 cup, diced ½ Tablespoon minced roasted garlic ½ Tablespoon chili powder ½ teaspoon Mexican oregano ½ teaspoon ground cumin 4 cups cooked shredded chicken (a rotisserie chicken works perfect for this) 1 teaspoon salt … Read more