Ingredients: For the Crust 1 1/2 cups chocolate cookie crumbs (such as Oreos, crushed) 1/4 cup granulated sugar 5 tablespoons unsalted butter, melted For the Cheesecake Filling 24 oz cream cheese, softened 1 cup granulated sugar 1 cup sour cream 4 large eggs, room temperature 8 oz German chocolate, melted and slightly cooled 1 teaspoon … Read more
✨ Introduction Chocolate Turtle Cookies are the perfect marriage of soft chocolate dough, gooey caramel, and crunchy pecans. They’re inspired by the classic “turtle” candies that have been cherished since the early 1900s, but transformed into a holiday-worthy cookie that vanishes from plates faster than you can set them down. Whether they’re for a cookie swap, a family gathering, … Read more
Ingredients: 1 lb ground breakfast sausage 1 cup shredded cheddar or mozzarella cheese 2 cups pancake mix (prepared according to package directions) Instructions:
Ingredients: 1 lb ground breakfast sausage 1 cup shredded cheddar or mozzarella cheese 2 cups pancake mix (prepared according to package directions) Instructions:
Ingredients: Peach Cobbler Filling 1 can (15 oz) sliced peaches in syrup or 1½ cups fresh peaches, peeled and chopped ¼ cup light brown sugar 1 teaspoon ground cinnamon ¼ teaspoon nutmeg (optional) 1 tablespoon cornstarch 1 tablespoon water 1 teaspoon vanilla extract 1 tablespoon butter Cheesecake Filling 8 oz cream cheese, softened ¼ cup granulated … Read more
Ingredients: Brownie Layer 1/2 cup all-purpose flour 1/3 cup unsweetened cocoa powder 1/2 cup granulated sugar 1/4 teaspoon salt 1/4 teaspoon baking powder 1/4 cup vegetable oil 1 large egg 2 tablespoons milk 1 teaspoon vanilla extract Cheesecake Layer 32 oz (4 packages) cream cheese, softened 1 cup granulated sugar 3 large eggs, room temperature … Read more
Ingredients: Creamy Layer: 12 oz block-style cream cheese, room temperature ¾ cup powdered sugar, sifted ⅓ cup whole milk 1 teaspoon vanilla extract 1 container (8 oz) whipped topping, thawed Base & Topping: 1 prepared angel food cake, cut into cubes 1 can (21 oz) cherry pie filling Instructions:
Ingredients: Dough: 3 cups all-purpose flour 1/4 cup granulated sugar 1 packet (2¼ tsp) instant yeast 1/2 tsp salt 1/2 cup warm milk 1/4 cup warm water 1/4 cup unsalted butter, melted 1 large egg Cheesecake Filling: 8 oz cream cheese, softened 1/3 cup granulated sugar 1 tsp vanilla extract Peach Filling: 2 cups fresh … Read more
Ingredients: 1 bag (16 oz) mini pretzels 1 cup unsalted butter 1 cup packed brown sugar 1 tsp vanilla extract ½ tsp baking soda 1 cup toffee bits Optional: melted chocolate for drizzle Instructions:
Ingredients For the Topping: 3/4 cup packed light brown sugar 1/2 cup self-rising flour 1/2 cup unsalted butter, softened 1 cup uncooked old-fashioned oats 1/2 cup chopped pecans For the Filling: 1 cup self-rising flour 1 cup sugar 1 cup milk 2 teaspoons banana extract (optional) 1/2 cup butter, melted 4 ripe bananas, sliced Directions
