Step-by-step instructions
- Preheat your oven to 375°F.
- In a large bowl, thoroughly mix together the ground beef, cooked macaroni noodles, shredded cheddar cheese, crumbled bacon, diced onion, garlic powder, salt, and pepper until everything is well combined.
- Take a small amount of the mixture and shape it into a ball.
- Flatten this ball and place it in the center of a round piece of biscuit dough.
- Carefully fold the dough over the mixture, then pinch the edges to seal it, forming a neat ball.
- Repeat this process until all the mixture and dough rounds are used.
- Arrange the stuffed bombs on a parchment-lined baking sheet.
- Bake them in the preheated oven for 15-20 minutes or until the dough turns golden brown and the meat is fully cooked.
- Serve warm and enjoy every delicious bite!
Best ways to enjoy it
While these Cheddar Bacon Mac Stuffed Cheeseburger Bombs are fantastic straight from the oven, there are many creative ways to enhance your dining experience. Consider pairing them with fresh salad for a light complement, or serve them alongside crispy French fries for a classic combo. Dipping sauces like ketchup, BBQ sauce, or a tangy ranch dressing can elevate the experience even further.
How to store
If you find yourself with leftovers (though we can’t blame you if they disappear quickly), storing them properly is crucial. Once cooled, place the cheeseburger bombs in an airtight container in the refrigerator where they can last for up to three days. If you want to keep them longer, you can freeze them. Wrap each bomb tightly in plastic wrap, then store in a freezer-safe bag for up to three months. When you’re ready to enjoy them again, reheat in a preheated oven until warmed through.
Extra advice
- Make sure your ground beef is well-seasoned before adding it to the mixture; this enhances the overall flavor of your bombs.
- If the mixture seems too wet or hard to manipulate, consider adding a bit more breadcrumb or cheese to help the balls hold better together.
- Don’t skimp on the cheese—it’s not just a filling; it brings everything together with melt-in-your-mouth goodness!
Creative twists
Feel free to express your culinary creativity with these bomb bites! Why not try adding jalapeños for a spicy kick or chopped spinach for a pop of color? You can even experiment with other types of noodles or sauces. The world is your oyster when it comes to flavors, and these bombs can easily adapt, making them a versatile recipe for different palates.
Your questions answered
How long does prep take?
Prep should take around 20 minutes, while cooking takes another 15-20 minutes. An hour will get you dynamic flavors without excessive time in the kitchen!
Can I use a different protein?
Absolutely! Ground turkey or chicken works well too. For vegetarian options, try a mixture of black beans and quinoa.
What’s the best way to reheat leftovers?
Reheat in the oven at 350°F for about 10-15 minutes to keep the texture nice and crispy. Avoid the microwave if you can, as it can make the dough soggy.
Whether you’re throwing a party, looking for a fun family meal, or craving easy comfort food, these Cheddar Bacon Mac Stuffed Cheeseburger Bombs are sure to impress. Dive into this delightful recipe, and you’ll find just how satisfying these bites can be!
