Cheese Tortellini Pepperoni Pizza Casserole is a delightful dish that beautifully marries classic Italian flavors with the comfort of a casserole. This recipe is a crowd-pleaser, perfect for a cozy weeknight dinner or a fun family gathering. Imagine tender cheese-filled tortellini, zesty pepperoni, and gooey melted mozzarella all baked together in a bubbling pizza sauce—what’s not to love? I’ve enjoyed making this dish countless times, and it never fails to bring smiles around the dinner table.
Why you’ll love this dish
This casserole isn’t just tasty; it’s a total game changer for busy nights! It’s quick to prepare, budget-friendly, and incredibly filling, making it an ideal option for families and pizza lovers alike. Whether you’re cooking for kids or entertaining friends, this recipe is sure to impress. Plus, it’s a great way to use up any leftovers you might have around the house!
"This recipe is a weekly favorite at our home! The combination of cheese tortellini and pepperoni takes a classic pizza to a whole new level." – Happy Home Chef
How this recipe comes together
Making Cheese Tortellini Pepperoni Pizza Casserole is straightforward, which is perfect for busy cooks. You’ll start by preparing the tortellini, then mix in garlic, pizza sauce, cream, and spices. Once combined, you’ll layer in some cheese and pepperoni, before transferring it all into a casserole dish to bake. In just 25-30 minutes, you’ll have a bubbling, cheesy masterpiece ready to enjoy!
What you’ll need
Gather these essentials for your casserole:
- 16 ounces Cheese Stuffed Tortellini, cooked according to package instructions
- 2 Garlic Cloves, chopped
- 1 cup Pizza Sauce
- 1 cup Mozzarella Cheese, shredded
- 1 cup Pepperoni slices
- 1/2 cup Heavy Cream
- 1 teaspoon Italian Seasoning
- Salt and Pepper to taste
Feel free to substitute with gluten-free tortellini or turkey pepperoni for a healthier twist!
