Step-by-step instructions
Preheat the Oven: Start by preheating your oven to 375°F (190°C).
Prepare the Filling: In a large mixing bowl, combine the ground beef, cooked macaroni, crumbled bacon, shredded cheddar cheese, diced onion, diced pickles, garlic powder, salt, and pepper. Mix everything until well combined and set aside.
Form the Balls: Divide the filling mixture into small balls, about 1 tablespoon each.
Wrap the Filling: Open the can of biscuit dough and flatten each piece. Place one ball of the beef mixture in the center, then wrap the dough around it, sealing the edges tightly.
Boil the Pretzel Bites: In a large pot, bring water to a boil and mix in the baking soda. Boil the stuffed pretzel bites in batches for about 1 minute each, then carefully remove and place them on a baking sheet lined with parchment paper.
Egg Wash and Salt: Brush the tops of the pretzel bites with the beaten egg and sprinkle them with coarse salt for that classic pretzel flavor.
Bake Them Up: Bake in your preheated oven for 12-15 minutes, or until they are golden brown and cooked through.
Serve and Savor: Enjoy these delicious Cheesy Bacon Mac Burger Stuffed Pretzel Bites fresh out of the oven!
Best ways to enjoy it
Serve these delightful bites warm alongside a tangy dipping sauce, like a homemade ranch or a zesty BBQ sauce. Pair them with a fresh garden salad for a balanced meal or even some crispy potato wedges for a fully-loaded platter. They’re perfect for game day, birthday parties, or even casual family dinners—everyone will love grabbing these bite-sized treats!
Keeping leftovers fresh
If you have any leftovers (which is rare!), store them in an airtight container in the refrigerator for up to 3 days. To reheat, pop them back in the oven at 350°F (175°C) for about 5-10 minutes, or until warmed through. You can also freeze these pretzel bites before or after baking; just ensure they are well-wrapped. When you’re ready to enjoy them again, bake them directly from frozen, adding a few extra minutes to the cooking time.
Practical cooking tips
- Make it a Family Affair: Get your kids involved in the preparation! They will enjoy forming the balls and wrapping them in dough.
- Use Fresh Ingredients: Freshly cooked bacon and quality ground beef will make a noticeable difference in flavor.
- Experiment with Seasonings: Have fun with spices! Try adding smoked paprika or chili powder to give an extra layer of flavor.
Creative twists
Feeling adventurous? Here are a few ways to switch things up:
- Spicy Version: Add diced jalapeños or sriracha to the beef filling for a spicy kick.
- Vegan Option: Use plant-based ground meat and vegan cheese along with the macaroni for a completely meat-free version.
- Cheese Lovers Delight: Try mixing different cheeses, such as pepper jack or mozzarella, for diverse flavor profiles.
Common questions
What is the prep time for these bites?
The total prep time is about 30 minutes, with cooking time taking an additional 15 minutes.
Can I make these pretzel bites in advance?
Yes! You can prepare them, freeze them uncooked, and then bake them straight from the freezer whenever you’re ready to enjoy.
How do I make them gluten-free?
Substitute the biscuit dough with a gluten-free option and ensure your homemade sauce or toppings are gluten-free as well.
These Cheesy Bacon Mac Burger Stuffed Pretzel Bites are a delightful fusion sure to bring smiles around your table. Dive in and enjoy the flavors that everyone will rave about!
