Step-by-step instructions
Ready to get cooking? Follow these clear steps for perfect Cheesy Bacon Ranch Burger Stuffed Biscuit Bombs:
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- In a large mixing bowl, mix the ground beef, ranch seasoning, crumbled bacon, and shredded cheddar until well combined.
- Flatten each biscuit round with your hands and place a spoonful of the beef mixture in the center.
- Fold the edges of the biscuit over the filling and pinch to seal, creating a ball.
- Arrange the stuffed biscuit bombs seam-side down on the baking sheet.
- Brush each bomb with ranch dressing and sprinkle with extra shredded cheddar for that gooey finish.
- Bake in the preheated oven for 15-20 minutes, until golden brown and cooked through.
- Serve warm and enjoy these bite-sized bursts of flavor!
Best ways to enjoy it
These stuffed biscuit bombs are not only delicious on their own but also pair excellently with a variety of sides. Consider serving them with a fresh garden salad, crispy potato wedges, or even some tangy coleslaw. For dipping, ranch dressing or a zesty barbecue sauce complements the flavors brilliantly, turning each bite into a celebration.
How to store
If you happen to have any leftovers (which is doubtful!), it’s essential to store them properly. Let them cool completely and then place them in an airtight container in the refrigerator. They should keep well for 3-4 days. To reheat, pop them in the oven or microwave until heated through. For longer storage, you can freeze the uncooked biscuit bombs before baking. Just remember to adjust the baking time accordingly!
Helpful cooking tips
Here are a few chef secrets to elevate your biscuit bombs:
- Biscuit dough: Using refrigerated dough saves time, but if you’re feeling adventurous, homemade dough will take these to another level.
- Mix-ins: Try adding sautéed onions or jalapeños for an extra flavor punch.
- Cheese choices: Go wild with the cheese! Mozzarella, pepper jack, or even a blend can create delightful variations.
Creative twists
Ready to change things up? Here are a few variations to inspire you:
- Spicy: Add chopped jalapeños or taco seasoning for a fiery kick.
- Vegetarian: Substitute ground beef with a mix of black beans and corn for a tasty plant-based option.
- Different fillings: Experiment with BBQ chicken, buffalo chicken, or even a breakfast sausage filling for a morning twist.
Common questions
How long does it take to prepare?
The entire process, including prep and cooking time, takes about 30-40 minutes, making it a quick option for busy nights.
Can I use a different type of meat?
Absolutely! Ground turkey, chicken, or even plant-based meat alternatives work wonderfully in this recipe.
How do I keep leftovers fresh?
Store them in an airtight container in the fridge for up to 4 days. They also freeze well if you want to save them for later! Just remember to let them cool completely before freezing.
Are there any dietary adjustments I can make?
Feel free to adjust the cheese to a dairy-free option, and skip the bacon for a vegetarian version. You can also experiment with whole wheat biscuit dough for a healthier twist.
Enjoy making these mouthwatering Cheesy Bacon Ranch Burger Stuffed Biscuit Bombs! With such delicious flavors and endless possibilities, they’re bound to become a favorite in your household.
