Step-by-step instructions
- Preheat the oven to 375°F (190°C) to ensure it’s hot and ready for baking.
- In a large mixing bowl, combine the ground beef, ranch seasoning mix, crumbled bacon, and shredded cheddar cheese until well blended.
- Divide the mixture into 6 equal portions and form them into patties.
- Flatten each piece of biscuit dough and place a beef patty in the center. Fold the dough over the patty and pinch the edges to seal it securely.
- Arrange the stuffed biscuits on a baking sheet, leaving some space between them.
- Bake in the preheated oven for about 15 to 18 minutes, or until the biscuits are golden brown and the meat is cooked through.
- Serve the Cheesy Bacon Ranch Burger Stuffed Biscuit Bombs hot, and enjoy the flavorful explosion!
Best ways to enjoy it
These stuffed biscuit bombs are delicious on their own, but you can elevate your dining experience with a few simple accompaniments. Consider serving them with a side of crispy French fries, a fresh green salad, or even some homemade ranch dressing for dipping. For a fun twist, add some sliced jalapeños for a little kick!
Storage and reheating tips
If you find yourself with leftovers (though unlikely!), storage is key. Allow the stuffed biscuits to cool completely before placing them in an airtight container. They can be stored in the refrigerator for up to 3 days. To enjoy them later, simply reheat them in the oven until warmed through or microwave them for a quicker option. If you want to keep them for longer, they can be frozen; just make sure to wrap them tightly.
Helpful cooking tips
- For even more flavor, consider adding sautéed onions, garlic, or chopped bell peppers to the beef mixture.
- To ensure the biscuits bake evenly, place them seam-side down on the baking sheet.
- If you want a golden top, brush the biscuit bombs with melted butter before baking.
Creative twists
Want to switch things up? Here are some variations you might enjoy:
- Use pepper jack cheese instead of cheddar for a spicy kick.
- Swap out the ground beef for cooked shredded chicken or even plant-based meat for a vegetarian option.
- Add some diced pickles to the beef mixture for an extra tangy flavor.
Common questions
How long does it take to prepare the recipe?
Preparation takes about 15 minutes, with an additional 15-18 minutes for baking.
Can I make these in advance?
Absolutely! You can prepare the stuffed biscuits ahead of time and store them in the fridge. Just bake them when you’re ready to serve.
Are there any substitutes for the ingredients?
Yes! Ground turkey or chicken can replace ground beef, and you can use any cheese you prefer. Also, a homemade ranch seasoning blend works great if you don’t have a packet on hand.
Now you have all the insider tips and details to create the ultimate Cheesy Bacon Ranch Burger Stuffed Biscuit Bombs. Enjoy your cooking adventure!
