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Directions to follow

  1. Preheat your oven to 400°F (200°C).
  2. Cook rigatoni pasta according to the package instructions, then drain and set aside.
  3. In a large mixing bowl, combine cooked ground beef, heavy whipping cream, and half of the mozzarella cheese.
  4. Stir in the cooked rigatoni pasta until everything is well mixed.
  5. Spread the fries evenly on a baking sheet. Top with the beef and pasta mixture.
  6. Sprinkle the remaining mozzarella cheese over the top.
  7. Bake for about 10-15 minutes or until the cheese is bubbly and golden brown.
  8. Garnish with chopped green onions, and season with salt and pepper to taste.
  9. Serve hot and enjoy every delicious bite!

Best ways to enjoy it

To truly elevate your Cheesy Beefy Loaded Fries experience, consider serving them alongside a fresh green salad for a burst of freshness. You can also pair them with a zesty ranch or spicy jalapeño dipping sauce for those who love an extra kick. For a fun twist, add toppings like jalapeños or diced tomatoes for texture and flavor.

Keeping leftovers fresh

Storing leftover Cheesy Beefy Loaded Fries is simple. Allow them to cool completely, then place them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. When you’re ready to enjoy them again, just reheat in the oven at 350°F (175°C) until warmed through – this way, you can revive that melted cheese goodness.

For longer storage, you can freeze portions in airtight containers or freezer bags; they’ll stay good for about 1-2 months. Just remember to label them with a date!

Helpful cooking tips

  • If you’re short on time, pre-cooked ground beef can save you some hassle.
  • Ensure your pasta is al dente – it will continue to cook a bit as it bakes with the other ingredients.
  • Don’t skip the green onions! They add a fresh crunch that balances the richness of the dish.

Creative twists

Feel free to personalize your Cheesy Beefy Loaded Fries! You could switch up the proteins by using shredded chicken or turkey instead of ground beef. For a vegetarian version, replace the meat with sautéed mushrooms and spinach. Experiment with different cheeses like pepper jack for a spicy kick, or sprinkle some taco seasoning for a zesty flavor explosion.

Cheesy Beefy Loaded Fries

Your questions answered

How long does it take to prepare this dish?
With cooking and baking time included, you can have these loaded fries ready in about 30-40 minutes.

Can I make this recipe ahead of time?
Absolutely! You can prepare the ground beef mixture and cooked pasta in advance. Just combine and bake when you’re ready to serve.

What can I substitute for heavy whipping cream?
You can use sour cream or Greek yogurt for a lighter option, though this will alter the dish’s creaminess.

Enjoy making and sharing this comforting, cheesy delight that’s sure to become a staple in your home!

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