Step-by-step instructions
Here’s how you can make the perfect Cheesy Bread:
- Preheat your oven to 350°F (175°C).
- In a medium mixing bowl, combine the mozzarella cheese, parmesan cheese, and egg. Stir it until the mixture is smooth and well blended.
- Add garlic powder and Italian seasoning to your taste, mixing well.
- Line a cookie sheet with parchment paper and lightly coat it with cooking spray to prevent sticking.
- Spread the cheese mixture evenly onto the prepared cookie sheet.
- Bake in the preheated oven for 12 to 15 minutes, or until the edges begin to brown.
- For an extra crispy finish, turn on the broiler for just 1 minute—keeping a close eye on it to avoid burning.
- Remove from the oven, let it cool slightly, and enjoy!
Best ways to enjoy it
Cheesy Bread is versatile and can be enjoyed in numerous ways. Serve it hot and fresh with marinara sauce for dipping, or slice it into bite-sized pieces as an appetizer. Pair it with a fresh salad for a more complete meal, or use it as a base for a creative pizza topping by adding your favorite sauce and toppings on top of the baked bread.
The best way to save extras
To store any leftovers, allow the Cheesy Bread to cool completely before placing it in an airtight container. You can keep it in the refrigerator for up to 3 days. If you want to store it for a longer period, consider freezing it. Wrap the cooled Cheesy Bread tightly in plastic wrap, followed by aluminum foil, and it can be kept in the freezer for up to 3 months. When ready to eat, thaw it in the refrigerator overnight and reheat in the oven until warm.
Helpful cooking tips
- Use freshly grated cheese for the best melting and flavor!
- If you prefer a more robust flavor, try adding finely chopped herbs like fresh basil or parsley to the cheese mixture.
- Monitor your bread closely while it’s broiling—you want that perfect golden color without overcooking.
Creative twists
Feeling adventurous? Here are some fun flavor twists to try:
- Add cooked and crumbled bacon for a savory kick.
- Incorporate some chopped jalapeños for a bit of heat.
- Use a mix of cheeses, like cheddar or gouda, for a deeper flavor profile.
- Experiment with herbs such as oregano or thyme for a different aromatic experience.
Common questions
How long does it take to prepare?
Preparation for Cheesy Bread is quick—about 10 minutes. Baking will take an additional 12 to 15 minutes.
Can I substitute the cheeses?
Absolutely! While mozzarella and parmesan are delicious, you can swap them for your favorites like cheddar, gouda, or a dairy-free alternative.
What’s the best way to reheat leftovers?
Reheat Cheesy Bread in a preheated oven at 350°F for about 10 minutes, or until warmed through. The oven will help retain that crispy texture. Avoid using the microwave, as it can make the bread soggy.
Now you’re all set to create and enjoy this mouthwatering Cheesy Bread recipe! 🍞✨
