Cheesy Chicken Spaghetti is a delightful and hearty dish that combines tender spaghetti noodles with shredded chicken, creamy mushroom sauce, and a generous amount of cheddar cheese. This comfort food is perfect for weeknight dinners or family gatherings when you want something quick, satisfying, and guaranteed to please even the pickiest eaters.
Why you’ll love this dish
This recipe is a triumph of convenience and flavor. It’s an all-in-one meal that requires minimal prep time and ingredients, making it ideal for busy households or anyone looking to whip up a hearty dinner without fuss. With its creamy texture and cheesy goodness, Cheesy Chicken Spaghetti is a family favorite that truly brings everyone to the table. Plus, it’s a budget-friendly option that can easily feed a crowd, ensuring there’s always enough to go around.
"I made this for dinner last night, and my kids absolutely loved it! The cheesy goodness is irresistible, and it took me no time to prepare. It’s now a staple in our home!” – A happy home cook.
Step-by-step overview
Making Cheesy Chicken Spaghetti is straightforward and fun! You’ll start by cooking the spaghetti noodles and then combine them with a flavorful mixture of chicken, vegetables, and creamy ingredients. After layering everything in a baking dish, it’s just a matter of baking until bubbly and golden. In less than an hour, you’ll have a warm, comforting dish ready to be enjoyed.
What you’ll need
To create this comforting meal, gather these essentials:
- 8 oz spaghetti noodles
- 2 cups cooked chicken, shredded
- 1 can cream of mushroom soup
- 1 cup cheddar cheese, shredded (plus extra for topping)
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- Salt and pepper to taste
Feel free to substitute whole wheat spaghetti for a healthier option or swap the cream of mushroom soup with another cream soup variety if desired.
