When it comes to comfort food that warms the heart and satisfies the belly, few dishes can compare to a cheesy loaded meatloaf casserole. This hearty and flavorful meal combines layers of savory ground beef and creamy mashed potatoes, delivering a deliciously cheesy experience that’s sure to please the whole family. I first whipped up this casserole on a chilly weeknight, craving that nostalgic taste of meatloaf while wanting something a bit different. It instantly became a favorite, and I know it will at your dinner table too!
Why you’ll love this dish
This cheesy loaded meatloaf casserole is not just another dinner recipe; it’s a meal that brings everyone together. With its budget-friendly ingredients, it’s perfect for a quick weeknight dinner, a potluck, or even a cozy family gathering. The mixture of flavors and textures—from the creamy mashed potatoes to the crispy bacon—creates a dish that’s hearty and indulgent without being overly complicated.
Here’s what a delighted home cook had to say about it:
“I made this casserole last night and my kids couldn’t get enough! It’s officially on our dinner rotation. So easy and so delicious!”
Preparing Cheesy Loaded Meatloaf Casserole
Let’s break down what you can expect as you create this comforting casserole dish. This recipe is straightforward, taking just a few steps to combine your main ingredients, layer them, and bake to perfection. Plus, you’ll enjoy the heavenly aroma wafting through your kitchen as it cooks. Gather your ingredients, and let’s get started!
What you’ll need
To whip up this cheesy loaded meatloaf casserole, you’ll need the following ingredients:
- 3 cups mashed potatoes
- 1 tablespoon Worcestershire sauce
- 1/2 cup chopped white onion
- 1 large egg
- 1/3 cup crumbled bacon
- 3 cloves garlic, minced
- 1 pound lean ground beef
Feel free to get creative! You can use leftover mashed potatoes, swap in a different type of onion, or even experiment with ground turkey or chicken for a lighter version.
