Cheesy Loaded Meatloaf Casserole combines two beloved comfort foods into one satisfying meal. It’s one of those dishes that brings back fond memories of family dinners where laughter and good food were the stars of the table. With layers of savory meat topped by creamy, delicious mashed potatoes, it’s no wonder this casserole earns rave reviews from both kids and adults alike. Whether you’re looking for a quick weeknight dinner or a dish to impress at your next gathering, this casserole is sure to become a staple in your home.
Why you’ll love this dish
Why try making Cheesy Loaded Meatloaf Casserole at home? For starters, it’s incredibly easy and comes together with minimal fuss, making it perfect for busy weeknights. Budget-conscious cooks will appreciate that it stretches ingredients into a hearty meal. It’s kid-approved, meaning even the pickiest eaters will be tempted by the gooey cheese and flavorful meat. This dish is ideal for family gatherings, comfort food cravings, or meal prep for the week ahead.
"This is a game-changer! It’s now a weekly staple in our household. The kids can’t get enough of the cheesy mashed potatoes on top!” – Happy Home Cook
Step-by-step overview
Making Cheesy Loaded Meatloaf Casserole is as simple as combining a few key ingredients, layering, and baking to perfection. You’ll start by mixing the savory meat component, then spread it in a greased casserole dish. After layering the mashed potatoes on top, let your oven do the work as it turns ingredients into a bubbling, cheesy masterpiece. In about 45 minutes, you’ll have a delicious meal ready to enjoy!
What you’ll need
Gather these items for an irresistible casserole:
- 3 cups mashed potatoes
- 1 tablespoon Worcestershire sauce
- 1/2 cup chopped white onion
- 1 large egg
- 1/3 cup crumbled bacon
- 3 cloves garlic, minced
- 1 pound lean ground beef
Feel free to substitute with turkey or chicken for a leaner option, and you can use store-bought mashed potatoes to save time!
