How to prepare it
- Preheat your oven to 400°F (200°C).
- Lay the low-carb tortillas flat on a clean surface and sprinkle them evenly with shredded mozzarella cheese.
- Next, place a generous layer of pepperoni slices on top of the melted cheese, then sprinkle with Italian seasoning for that aromatic kick.
- Roll each tortilla tightly from one end to the other, ensuring all the deliciousness stays tucked inside.
- Place the roll-ups seam-side down on a baking sheet that’s lined with parchment paper to prevent sticking.
- Bake in the preheated oven for about 10-12 minutes or until the tortillas are golden and crispy.
- Allow them to cool slightly before slicing into bite-sized pieces that are perfect for sharing.
- Serve warm and enjoy with pizza sauce for dipping!
Best ways to enjoy it
To make your dining experience a bit more festive, try serving these roll-ups with a variety of dipping sauces like ranch or marinara. You could even create a fun platter with a selection of veggie sticks or some garlic bread. Want to elevate your snack game? Pair these cheesy bites with a crisp Caesar salad or some homemade garlic knots!
How to store & freeze
If you find yourself with leftovers (which can be rare with how tasty these are), they’re easy to store! Place the cooled roll-ups in an airtight container and refrigerate for up to three days. When you’re ready to enjoy them again, simply reheat in the oven for a few minutes until warm. Want to freeze them? Wrap each roll-up tightly in plastic wrap before placing them in a zip-top freezer bag, and they can last up to a month.
Pro chef tips
- To add extra flavor, consider sprinkling some crushed red pepper flakes or garlic powder inside the roll-ups.
- If you want a more gourmet touch, feel free to experiment with different cheeses—pepper jack or cheddar could add a delightful twist.
- A air fryer can also work wonders for this recipe, giving you an even crispier texture in less time!
Creative twists
Don’t hesitate to customize these roll-ups! For a vegetarian version, swap out the pepperoni for your favorite veggies like mushrooms, bell peppers, or spinach. You can also try different seasonings depending on your preference—taco seasoning works great for a Mexican flair, or how about some buffalo sauce for a spicy kick?
Common questions
What is the prep time for this recipe?
The total prep time is about 10 minutes, with an additional 10-12 minutes in the oven.
Can I use regular tortillas instead of low-carb?
Absolutely! You can use any type of tortilla you prefer; keep in mind that the nutritional values will vary.
What’s the best way to reheat these?
The best method is to reheat them in the oven at 350°F (175°C) for about 5-7 minutes, or until warmed through. This helps maintain their crispy texture.
With these Cheesy Pepperoni Pizza Roll Ups, you’ve got a delicious snack that blends simplicity with flavor, perfect for any occasion! Happy cooking!
