Step-by-step instructions
Here’s how to bring your Cheesy Pizza Stuffed Chicken to life:
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Carefully slice a deep pocket into each chicken breast without cutting all the way through.
- Season the chicken on both sides with salt, pepper, garlic powder, and Italian seasoning.
- In a mixing bowl, combine the shredded mozzarella, grated Parmesan, and chopped fresh herbs.
- Generously stuff each chicken breast with the cheese mixture. Use toothpicks to secure if necessary.
- Heat olive oil in a skillet over medium-high heat.
- Sear each chicken breast for 2–3 minutes per side, or until golden brown.
- Transfer the chicken to the greased baking dish and spoon pizza sauce over the top.
- Bake uncovered for 20–25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Allow the chicken to rest for about 5 minutes before serving.
Best ways to enjoy it
For serving suggestions, consider plating the Cheesy Pizza Stuffed Chicken with a fresh side salad or some garlic bread for a more complete meal. It pairs wonderfully with roasted vegetables or a light pasta dish salad with Italian dressing. Drizzle a little extra pizza sauce on top or sprinkle more fresh herbs for color and flavor.
Storage and reheating tips
Leftovers? No problem! Store any uneaten Cheesy Pizza Stuffed Chicken in an airtight container in the refrigerator for up to 3 days. To reheat, place in an oven preheated to 350°F (175°C) for about 15 minutes, or until heated through. If you’d like to freeze it, wrap the chicken tightly and enjoy within 2-3 months. Always thaw in the refrigerator overnight before reheating.
Extra advice
Here are a few pro tips to ensure your dish turns out perfectly:
- Use a meat thermometer to check that the chicken has reached an internal temperature of 165°F (75°C) for safe consumption.
- For a crunchy topping, consider broiling the chicken for a minute or two after baking.
- Experiment with different spices or add-ins to make the stuffing your own—think pepperoni, spinach, or even some jalapeños for a spicy kick!
Creative twists
Feeling adventurous? Try these variations:
- Swap out the mozzarella for pepper jack or gouda for a different flavor profile.
- Add chopped bell peppers or mushrooms to the stuffing for extra veggies.
- Experiment with different sauces; BBQ sauce gives a fun, smoky kick!
Common questions
How long does it take to prepare?
Prep time is usually around 15 minutes, with about 25 minutes of baking. Perfect for a quick dinner!
Can I use other meats?
Absolutely! This recipe can also work with turkey breast or even pork chops for a unique spin.
How do I know when the chicken is done?
Using a meat thermometer is the best way to ensure your chicken reaches an internal temperature of 165°F (75°C).
This Cheesy Pizza Stuffed Chicken will surely bring smiles to your dinner table, blending the flavors of beloved pizza with tender, juicy chicken. Enjoy!
