Step-by-step instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, shredded cheese, chopped onion, garlic powder, salt, and pepper. Mix thoroughly until everything is well combined.
- Form the mixture into small balls, about the size of a golf ball, and place them on a baking sheet lined with parchment paper.
- If you like a sweet and tangy glaze, brush the meatloaf bites with barbecue sauce.
- Bake in the preheated oven for 25-30 minutes. They’re done when they are cooked through and beautifully browned.
- Once baked, remove them from the oven, and let them cool for a few minutes before serving.
Best ways to enjoy it
When it comes to serving Cheesy Stuffed Meatloaf Bites, the options are limitless! You can serve them on a platter with toothpicks for easy snacking, alongside a fresh garden salad for a balanced meal, or with dipping sauces like ketchup or ranch dressing. For a fun spin, serve them in a slider bun with your favorite toppings!
How to store
To keep your Cheesy Stuffed Meatloaf Bites fresh, store leftovers in an airtight container in the refrigerator for up to three days. If you’d like to save them for a later date, they freeze exceptionally well! Just place them in a freezer-safe bag or container, and they can last up to three months. When you’re ready to eat, simply reheat in the oven at 350°F for about 15-20 minutes, or until heated through.
Helpful cooking tips
Here are some helpful tips to take your meatloaf bites to the next level:
- Feel free to experiment with different cheese types—cheddar, mozzarella, or pepper jack each add a unique twist.
- To enhance flavor, try adding diced bell peppers or spices, such as paprika or Italian seasoning, to the mix.
- For an added crunch, consider mixing in crushed crackers or breadcrumbs!
Creative twists
Looking to switch things up? Here are some variations you could try:
- Change up the proteins! Ground turkey or chicken can seamlessly replace beef for a lighter option.
- Spice it up! Add diced jalapeños or Sriracha for an extra kick.
- Make it a global dish! Stuff the meatballs with feta cheese and spinach for a Greek-inspired flavor or infuse them with taco seasoning for Tex-Mex flair.
Common questions
What is the preparation time for Cheesy Stuffed Meatloaf Bites?
Typically, it takes about 10-15 minutes to prepare the ingredients, and then 25-30 minutes of baking time. That means you could have them ready in about 45 minutes!
Can I use different types of cheese?
Absolutely! Feel free to substitute the cheese based on your preferences or dietary restrictions. Just keep in mind that different cheeses melt differently, so choose one that you enjoy!
How do I ensure my meatloaf bites stay moist?
Adding milk and shredded cheese helps to keep the meat moist during cooking. Additionally, be careful not to overcook them, as this may lead to dryness. Keep an eye on them as they bake!
With these tips and a delicious recipe, you’re set to impress your family and friends. Enjoy your cooking adventure!
