Cheesy Stuffed Pepper Beef Casserole is a comforting dish that perfectly blends the heartiness of ground beef with the colorful crunch of bell peppers. I first discovered this recipe on a busy weeknight when I was short on time but craving something satisfying. This casserole is not only easy to prepare, but it’s also a wonderful way to serve a delicious meal that the whole family will love. When it comes to weekday dinners that don’t skimp on flavor, this dish stands out!
Why you’ll love this dish
This Cheesy Stuffed Pepper Beef Casserole is ideal for anyone looking for a quick, budget-friendly meal that’s brimming with flavor. Using everyday ingredients, you can whip this dish up in no time, making it perfect for a busy weeknight dinner or a cozy family gathering. The combination of ground beef and bell peppers creates a hearty filling that keeps you satisfied, while the melty cheese on top adds an irresistible touch.
“This casserole is a weeknight lifesaver! My kids loved it and asked for seconds!” — Happy Home Cook
The cooking process explained
Making this casserole is straightforward, allowing you to enjoy a delicious meal without spending all night in the kitchen. Here’s how it comes together: you start by browning the ground beef, mix in fresh veggies, and then transfer everything to a baking dish. After a quick bake in the oven, you’re left with a bubbling, cheesy masterpiece that brings comfort to your dinner table.
What you’ll need
To make Cheesy Stuffed Pepper Beef Casserole, gather the following ingredients:
- 1 pound ground beef
- 2 bell peppers, chopped
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 (15 oz) can low sodium beef broth
Feel free to experiment with different cheeses or add in some spices to suit your taste!
