Step-by-step instructions
Now that you have all your ingredients, let’s get cooking! Follow these simple steps:
- Boil or steam the sweet potatoes until they’re fork-tender, then mash them in a large bowl.
- Stir in the grated cheese and sliced green onions until everything is evenly mixed.
- Form the mixture into patties using your hands or a scoop.
- Heat a non-stick skillet over medium heat. Cook the patties for about 4-5 minutes on each side, or until they’re golden brown.
- Serve them warm as a delicious snack or side dish.
Best ways to enjoy it
These cheesy sweet potato patties shine when served with a variety of options. Consider topping them with a dollop of sour cream or Greek yogurt for a cool contrast. Pair them with a fresh salad or some tangy coleslaw to round out your meal. They also make fantastic finger foods for parties, so don’t hesitate to serve them up with a zesty dipping sauce!
How to store
To keep your leftovers fresh, let the patties cool completely before transferring them to an airtight container. They can be refrigerated for up to 3 days. If you’d like to enjoy them later, freeze them in a single layer on a baking sheet. Once frozen, store them in a freezer-safe bag for up to a month. When you’re ready to eat, you can reheat them in a skillet or the oven until warmed through.
Helpful cooking tips
If you’re looking to elevate your cheesy sweet potato patties, here are some tips:
- Ensure the sweet potatoes are fully mashed to avoid lumps.
- Make sure your skillet is hot enough before adding the patties; this helps achieve that perfect golden-brown crust.
- Mix in some spices like garlic powder or paprika for an extra flavor kick.
Creative twists
Get creative with these patties! Add in roasted garlic for a savory depth, or toss in some chopped spinach for added nutrition. If you’re feeling adventurous, try topping your patties with a spicy aioli or even jalapeños for a kick. You can even make them smaller for bite-sized appetizers!
Frequently Asked Questions
How long does it take to make cheesy sweet potato patties?
Generally, this recipe takes about 30-40 minutes from start to finish, including cooking the sweet potatoes.
Can I use other types of cheese?
Absolutely! Feel free to experiment with different cheeses like mozzarella, feta, or pepper jack for a unique flavor profile.
How do I make these patties gluten-free?
This recipe is naturally gluten-free, but always check your cheese for any additives if you’re following a strict gluten-free diet.
Can I make these ahead of time?
Yes! You can prepare the patties in advance and store them uncooked in the refrigerator for a day or two. Just cook them when you’re ready to serve!
With this recipe, you’re set for a delightful cooking experience that brings smiles to the table. Enjoy every cheesy bite!
