Step-by-step instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef along with the diced onion over medium heat until the beef is browned. Drain any excess fat.
- Mix in garlic powder, salt, pepper, and the cream of mushroom soup. Stir until combined.
- In a greased 9×13 baking dish, create a layer with half of the tater tots, followed by the beef mixture, and then sprinkle the mozzarella cheese on top.
- Place the remaining tater tots over the mozzarella layer, then finish with a generous sprinkle of cheddar cheese.
- Pop it in the oven and bake for 35–40 minutes, or until it’s golden and bubbly.
Best ways to enjoy it
Serving Cheesy Tater Tot Casserole is part of the fun! It looks fantastic straight from the oven in a nice casserole dish. Pair it with a fresh green salad for some balance, or offer a side of steamed veggies to round out the meal. If you’re feeling adventurous, a dollop of sour cream or a drizzle of hot sauce can add a delightful kick!
Storage and reheating tips
Leftovers can be your best friend! Store any uneaten casserole in an airtight container in the fridge for up to 3 days. For longer storage, it freezes nicely for about a month. To reheat, simply pop it in the oven at 350°F (175°C) until heated through. You can also microwave individual portions for quick snacks!
Helpful cooking tips
- For added flavor, consider sautéing some bell peppers or mushrooms along with the beef.
- Make sure to drain excess fat from the meat mixture to avoid a greasy casserole.
- If you prefer extra crispiness, broil the casserole for the last few minutes of baking — just keep a close eye to prevent burning!
Creative twists
Don’t hesitate to get creative with this casserole! Swap the ground beef for a vegetarian protein, like lentils or mushrooms, for a meatless option. Try different cheese combinations, such as pepper jack for some heat! For a Tex-Mex flair, add black beans and corn, and spice it up with taco seasoning instead of garlic powder.
Common questions
How long does it take to prepare this casserole?
The prep time is around 15 minutes, with a total cooking time of 35-40 minutes, making it a quick and satisfying meal.
Can I use fresh potatoes instead of tater tots?
Absolutely! Just slice and parboil potatoes before baking, but keep in mind that cooking times may vary.
Is this casserole safe to freeze?
Yes, it’s perfectly safe to freeze, just ensure it’s in an airtight container. Reheat thoroughly before serving!
With its comforting layers and cheesy goodness, Cheesy Tater Tot Casserole is sure to become a staple in your recipe collection. Enjoy every bite and happy cooking!
