Step-by-step instructions
Let’s roll up our sleeves and dive into the cooking process for these delightful bombs:
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the cherry pie filling with cornstarch if you’re using it. This adds a nice thickness to the filling.
- Roll out the biscuit dough or puff pastry for a perfect, flaky base.
- Cut the dough into rounds, just big enough to hold a spoonful of filling.
- Place a generous spoonful of cherry filling in the center of each round.
- Fold the dough over the filling and pinch the edges to seal them tightly.
- Brush the tops lightly with the beaten egg to give them a lovely glaze.
- Bake in the preheated oven for 15-20 minutes, or until they are golden brown.
- Let them cool slightly, and then dust with powdered sugar before serving.
Best ways to enjoy it
Cherry Bliss Bombs are best served warm, fresh from the oven. You could plate them with a dusting of powdered sugar on top and even add a scoop of vanilla ice cream or a dollop of whipped cream on the side for an extra treat. They also pair well with a cup of coffee or a glass of fizzy lemonade—perfect for any gathering or a quiet evening at home!
How to store
Want to keep some leftovers? Cherry Bliss Bombs can be stored in an airtight container at room temperature for 1-2 days. For longer storage, you can freeze them in a single layer on a baking sheet, then transfer them to a freezer-safe container. When you want to enjoy them, simply reheat in the oven at 350°F (175°C) until warmed through. Always ensure to follow safe food handling practices!
Helpful cooking tips
Here are a few tips to ensure your Cherry Bliss Bombs turn out perfectly:
- If you want an extra layer of flavor, add a dash of almond extract to the cherry filling.
- Ensure to pinch the edges really well; this keeps the filling from leaking.
- Experiment with different toppings: melted chocolate, chopped nuts, or even a drizzle of caramel can elevate your bomb’s presentation!
Creative twists
Don’t be afraid to get creative! Here are some flavor variations you could try:
- Substitute the cherry pie filling with blueberry, peach, or mixed berries.
- Create a chocolate version using chocolate ganache or mini chocolate chips combined with the cherry filling.
- Make a savory twist by adding a bit of cream cheese and herbs for an elegant starter!
Common questions
What is the prep time for Cherry Bliss Bombs?
Preparation takes about 15 minutes, with baking time adding another 15-20 minutes.
Can I use homemade cherry filling?
Absolutely! Homemade cherry filling will make your bombs even more special and flavorful.
How do I store leftovers safely?
Keep them in an airtight container at room temperature for a couple of days, or freeze them for longer storage.
By following this guide, you’ll be well on your way to mastering these irresistible Cherry Bliss Bombs! Dig in, and enjoy the blissful experience they bring.
