Chicken Alfredo Air Fryer Calzones combine the richness of Alfredo sauce with tender, shredded chicken, enveloped in golden, crispy pizza dough. Picture a comforting meal that brings the best of Italian flavors to your kitchen—perfect for busy weeknights or casual gatherings. These calzones are not just delicious; they are a breeze to prepare in an air fryer. As someone who loves experimenting with air-fried dishes, I’ve found this recipe to be a family favorite, transforming a classic pasta sauce into a fun, portable treat.
Why You’ll Love This Dish
What sets these Chicken Alfredo Air Fryer Calzones apart is their convenience and flavor profile. They’re quick to make, budget-friendly, and sure to satisfy even the pickiest eaters. Whether you’re cooking for a weeknight dinner or a laid-back family brunch, these calzones deliver a deliciously cheesy and savory experience.
"These calzones are a game changer! So easy to make and the kids absolutely devoured them. I love that I can customize the filling too!" – Happy Home Cook
The Cooking Process Explained
This recipe unfolds in just a few simple steps that turn basic ingredients into a mouthwatering meal. First, you’ll preheat your air fryer—a key step to achieving that wonderful golden crust. Then roll out your pizza dough and fill it with a creamy, cheesy mixture of chicken and Alfredo sauce. Once you’ve shaped and sealed the calzones, they take a short spin in the air fryer, coming out crispy and indulgent.
What You’ll Need
Gathering your ingredients is a cinch! Here’s what you’ll need for these tasty calzones:
- 1 package pizza dough
- 1 cup cooked chicken, shredded
- 1/2 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Feel free to switch things up! For instance, if you have leftover roasted chicken or want a vegetarian version, you can easily customize your filling.
