Step-by-step instructions
Let’s get cooking! Follow these simple steps to whip up your delightful Chicken Alfredo Air Fryer Calzones:
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a clean, floured surface and cut it into circles—about 5-6 inches in diameter.
- In a mixing bowl, combine the shredded chicken with Alfredo sauce, mozzarella, and Parmesan until well mixed.
- On one half of each dough circle, place a generous spoonful of the chicken mixture.
- Fold the dough over to create a half-moon shape and seal the edges by crimping with a fork.
- Lightly spray the calzones with cooking spray for that perfect golden finish, and then place them in the air fryer basket.
- Cook them for 10-12 minutes, or until they are golden brown and crispy.
- Carefully remove from the air fryer and let cool slightly before serving.
Best ways to enjoy it
These Chicken Alfredo Air Fryer Calzones are fantastic on their own, but you can elevate your meal with a few creative serving ideas. Pair them with a fresh garden salad drizzled with balsamic vinaigrette or serve them alongside marinara sauce for dipping. A glass of your favorite white wine or a sparkling lemonade also complements these calzones beautifully, making for a delightful dining experience.
Storage and reheating tips
Have leftovers? No problem! To keep your calzones fresh, store them in an airtight container in the refrigerator for up to 3 days. If you plan to keep them longer, they can be frozen for up to 2 months. When you’re ready to enjoy them again, simply reheat in the air fryer at 350°F (175°C) for about 5-6 minutes until warmed through.
Helpful cooking tips
- For a golden finish, brush the dough with a bit of olive oil or melted butter before air frying.
- You can experiment with different cheeses or add spices like garlic powder or Italian seasoning to the chicken mixture for extra flavor.
- If your kids love it cheesy, feel free to add more mozzarella or even some ricotta for a creamier filling.
Creative twists
- Veggie Delight: Swap the chicken for sautéed mushrooms, bell peppers, and spinach for a delicious vegetarian calzone.
- Buffalo Chicken: Mix shredded chicken with Buffalo sauce for a spicy kick, perfect for fans of bold flavors.
- Herbed Ricotta: Mix ricotta with fresh herbs and layer it in with the chicken for a creamy texture and a fresh taste.
Your questions answered
How long does it take to prepare?
Preparation and cooking time together take about 30 minutes, making them perfect for a weeknight meal.
Can I use store-bought Alfredo sauce?
Absolutely! Store-bought Alfredo sauce saves time and still gives you that creamy goodness.
Are there any good substitutions for the dough?
If you prefer, you can use pre-made phyllo dough or puff pastry for a flakier version of these calzones.
Can I freeze unbaked calzones?
Yes! You can assemble the calzones, freeze them before cooking, and then pop them into the air fryer straight from the freezer, just adding a few extra minutes to the cooking time.
Enjoy whipping up these delicious Chicken Alfredo Air Fryer Calzones! They’re bound to become a family favorite in your home.
