Chicken Alfredo Bake is a classic comfort dish that combines tender chicken, pasta, and a creamy Alfredo sauce to create an irresistible meal. This recipe has become a go-to for weeknight dinners, family gatherings, or even when you’re just looking to indulge in some comforting flavors. With its easy preparation and satisfying results, Chicken Alfredo Bake is the perfect dish for feeding a crowd or enjoying leftovers throughout the week.
Why you’ll love this dish
What makes Chicken Alfredo Bake truly special is its ability to marry rich flavors with convenience. It’s not just about the comforting taste; it’s about how this dish fits seamlessly into various occasions. Whether you’re rushing home after a long day or hosting a cozy dinner party, this bake is both quick to prepare and budget-friendly. The creamy Alfredo sauce and melty cheese guarantee kid-approved approval, making it a fantastic choice for family meals.
"This Chicken Alfredo Bake became an instant favorite! It’s so creamy and flavorful. My kids devoured it, and I loved how easy it was to make!" – A happy home cook
Step-by-step overview
Preparing Chicken Alfredo Bake is straightforward and manageable, even for busy weeknights. You’ll be cooking the penne pasta, sautéing chicken, and mixing everything together with a rich Alfredo sauce before it heads into the oven for a bubbling, cheesy finish. The entire process takes about 30-40 minutes, ensuring that you get a wholesome cooked meal without spending hours in the kitchen.
What you’ll need
Here’s what you’ll need to whip up this delightful dish:
- 12 oz. pkg penne pasta
- 3 boneless skinless chicken breasts
- Italian dressing (optional for marinating)
- 2 cups homemade Alfredo sauce
- 1 cup Italian Five Cheese Blend
Feel free to swap in similar pasta types, such as fettuccine or rigatoni, and you can even try different cheese blends to customize the flavor to your liking.
