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Step-by-step instructions

  1. In a mixing bowl, combine the shredded chicken, diced avocado, shredded cheddar cheese, Ranch dressing, chopped cilantro, garlic powder, salt, and pepper.
  2. Lay a tortilla flat and spoon the filling onto the center.
  3. Fold in the sides and roll the burrito tightly from the bottom up.
  4. If desired, grill the burritos for a few minutes on each side until they’re golden and crispy.
  5. Serve warm and enjoy!

Best ways to enjoy it

For a delightful meal experience, serve your Chicken Avocado Ranch Burritos alongside fresh salsa and crispy tortilla chips. You can also pair them with a light garden salad or some homemade guacamole for a refreshing twist. A splash of lime juice over the top adds a wonderful zing, enhancing every bite!

How to store

To keep your Chicken Avocado Ranch Burritos fresh, store any leftovers in an airtight container in the fridge for up to 3 days. If you want to save them for a later date, you can freeze them before grilling—just wrap each burrito tightly in foil or plastic wrap and place them in a freezer-safe bag. To reheat, bake from frozen at 350°F (175°C) for about 25-30 minutes or until heated through.

Helpful cooking tips

Here are some tips to enhance your burrito-making experience:

  • Ensure your avocado is perfectly ripe to get the best flavor and creaminess.
  • To save even more time, prepare the chicken in advance or use store-bought rotisserie chicken.
  • Don’t hesitate to add extra spices, like cumin or chili powder, to elevate the flavor profile.

Flavor swaps

Looking to mix it up? Consider these creative variations:

  • Spicy Kick: Add jalapeños or pepper jack cheese for a spicy twist.
  • Vegetarian: Substitute chicken with black beans or chickpeas for a hearty vegetarian option.
  • Tex-Mex Style: Incorporate some corn and diced bell peppers to give it a vibrant flair.

Chicken Avocado Ranch Burritos

Your questions answered

How long does it take to prepare Chicken Avocado Ranch Burritos?
This recipe takes about 15-20 minutes to prepare and assemble, making it perfect for a quick meal.

Can I use fresh chicken instead of shredded?
Absolutely! Simply cook and shred the chicken breast beforehand.

How do I ensure the burritos stay moist?
Using avocado and ranch dressing adds moisture. Just avoid overcooking them if you choose to grill.

Feel free to enjoy these Chicken Avocado Ranch Burritos any day of the week for a satisfying and delightful meal experience!

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