Step-by-step instructions
- Start by mixing your cooked and shredded chicken in a mixing bowl. Add the diced avocado, ranch dressing, diced tomatoes, diced red onion, chopped cilantro, lime juice, salt, and pepper. Stir until everything is well combined.
- Heat the flour tortillas gently in the microwave or on a skillet, just until they are soft and pliable.
- Take each tortilla and divide the chicken avocado ranch mixture evenly down the center.
- Layer shredded lettuce and shredded cheddar cheese on top of the filling.
- Fold the sides of each tortilla over the filling and roll them up tightly, creating a burrito.
- Serve your Chicken Avocado Ranch Burritos with sides of sour cream and salsa, perfect for dipping or drizzling.
Best ways to enjoy it
When serving Chicken Avocado Ranch Burritos, consider adding a refreshing side salad or some crispy tortilla chips with guacamole. For a heartier meal, pair them with Spanish rice or black beans for an extra punch of flavor. You can even drizzle some hot sauce over the top if you like a little heat!
Storage and reheating tips
To keep your burritos fresh, store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to prolong their life, you can freeze them before rolling; simply wrap them tightly in foil or freezer-safe plastic. When reheating, microwaving or using an oven will ensure they’re warmed through without turning soggy.
Helpful cooking tips
For an even more flavorful experience, consider seasoning your shredded chicken with spices like cumin or chili powder before mixing. Fresh herbs always elevate the dish, so don’t skip on the cilantro! And if avocados are out of season, you can use store-bought guacamole as a quick substitute.
Creative twists
Feel free to experiment with this recipe! For an Italian twist, add some pesto instead of ranch dressing and sprinkle in mozzarella cheese. You might also try adding black beans or corn for extra texture and flavor. Switching up the toppings, like using spicy jalapeños or roasted bell peppers, can also give your burritos a new life.
FAQs
How long does it take to prepare?
The total preparation time is approximately 15-20 minutes, making this a quick meal option.
Can I use other proteins?
Absolutely! This recipe can be adapted for shredded beef, pork, or even a plant-based protein like jackfruit or tofu.
How do I store leftovers safely?
Store any uneaten burritos in an airtight container in the fridge for up to 3 days. If freezing, wrap tightly and consume within 2 months for the best taste. Always reheat until piping hot to ensure food safety.
Enjoy making your Chicken Avocado Ranch Burritos and feel free to share your unique twists on this tasty recipe!
