Chicken Bacon Ranch Pasta is a delightful dish that brings together the comforting flavors of cheesy goodness, crispy bacon, and zesty ranch dressing—all mixed with pasta for a hearty meal. This recipe is a family favorite, perfect for weeknight dinners when you need something delicious and satisfying without spending hours in the kitchen. With minimal preparation and cooking time, you can whip up a plate of this savory pasta that everyone will love.
Reasons to try it
What makes Chicken Bacon Ranch Pasta such a hit? For starters, it’s incredibly easy to make and requires minimal ingredients, making it a budget-friendly option for families. This meal is ideal for busy weeknights, satisfying both kids and adults alike. The combination of creamy ranch dressing and savory bacon creates a mouthwatering flavor that’s hard to resist. Better still, it’s adaptable for various occasions, from casual family dinners to potlucks or game day feasts.
“I made this for dinner last night, and my picky eaters couldn’t get enough! It’s definitely going into our regular rotation.” — A happy home cook
Preparing Chicken Bacon Ranch Pasta
Making this Chicken Bacon Ranch Pasta is straightforward and rewarding. Here’s a quick overview of how it all comes together. First, you’ll cook the pasta to your liking, then whip up a creamy sauce enriched with shredded cheese, seasoned chicken, and bacon. Finally, everything is combined, creating a dish that’s bursting with flavor in every bite.
What you’ll need
To make this scrumptious pasta, here’s a handy list of the ingredients you’ll require:
- 1 1/2 cups cheddar cheese, shredded
- Salt and pepper, to taste
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 3 tablespoons flour
- 8 ounces pasta (penne or rotini)
- 1 cup cooked chicken, shredded
- 1/2 cup cooked bacon, crumbled
- 1/2 cup ranch dressing
- 2 cups chicken broth
Feel free to swap out the cheddar for a different cheese or use turkey bacon for a lighter option!
