Step-by-step instructions
- In a large bowl, mix together the shredded chicken, crumbled bacon, and ranch dressing until everything is evenly coated.
- Warm your tortillas lightly in a skillet over low heat or pop them in the microwave for a few seconds.
- Take a spoonful of the chicken and bacon mixture and place it in the center of each tortilla.
- Load each taco with shredded lettuce, a sprinkle of cheese, diced tomatoes, and sliced green onions.
- Carefully fold the tortillas around the filling and serve immediately.
Best ways to enjoy it
To elevate your Chicken Bacon Ranch Tacos, consider serving them with a side of tortilla chips and salsa or a fresh avocado salad. Garnish with fresh cilantro or a squeeze of lime for an extra burst of flavor. You could even set up a taco bar where everyone can create their own customized version with different toppings!
How to store
If you happen to have any leftovers (which I doubt will happen!), here are some storage tips:
- Allow the tacos to cool completely before placing them in an airtight container in the fridge. They can be stored for up to 3 days.
- To reheat, simply pop them in the microwave for a few seconds. If you prefer keeping the tacos fresh for longer, consider freezing the filling separately from the tortillas, ensuring it stays good for about 3 months. Just make sure to label everything clearly!
Extra advice
Here are a few helpful tips to make your Chicken Bacon Ranch Tacos even more delightful:
- Use rotisserie chicken for a quicker prep time.
- Experiment with different toppings like avocado slices or jalapeños for an extra kick.
- If you love a bit of crunch, try adding tortilla strips on top for an awesome texture.
Creative twists
Looking to shake things up? Here are some variations to consider:
- Swap out the ranch dressing for buffalo sauce for a spicy twist.
- Use crispy lettuce wraps instead of tortillas for a low-carb option.
- Add some cooked black beans to the filling for a protein boost.
Common questions
How long does it take to prepare?
- You can have these tacos ready in about 15-20 minutes, making them a super quick dinner option!
Can I use different toppings or sauces?
- Absolutely! Feel free to get creative with toppings. Guacamole, salsa, or different cheese varieties can all work beautifully.
What should I do if I have leftovers?
- Store any leftover filling in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months, keeping meal prep easy for the future!
