Making delicious Chicken Bell Pepper Ranch Burritos has become one of my go-to weeknight meal solutions. This recipe is a delightful blend of tender chicken, vibrant bell peppers, and creamy ranch dressing, all wrapped in a soft tortilla. Perfect for busy evenings or a casual family gathering, these burritos are sure to please even the pickiest eaters. The best part? They come together quickly and have a kid-approved flavor that the whole family will adore.
Why You’ll Love This Dish
There are countless reasons to whip up these Chicken Bell Pepper Ranch Burritos. For starters, they’re incredibly quick to prepare, making them an ideal option for a weeknight dinner when you need something delicious without spending hours in the kitchen. Additionally, these burritos are budget-friendly, maximizing flavor while minimizing costs, especially if you use leftovers or pantry staples. If you’re looking for a dish that appeals to both kids and adults, this one checks all the boxes.
"I whipped these up for my family last week, and everyone loved them! Easy to make and packed with flavor—definitely going into the weekly rotation!" — Sarah, satisfied home cook
How This Recipe Comes Together
Creating these Chicken Bell Pepper Ranch Burritos is a straightforward process. First, you’ll sauté the bell peppers until they’re tender and flavorful. While those are cooking, combine your shredded chicken with ranch dressing, salt, and pepper for that creamy goodness. Next, you’ll layer your tortillas with the sautéed peppers and ranch chicken before rolling them up. A quick grill on a skillet gives the burritos a delightful crispness that elevates the whole meal. In just a few steps, you’re ready to serve a meal that’s both satisfying and crave-worthy.
What You’ll Need
To make this scrumptious dish, you’ll need the following ingredients:
- 2 cups cooked shredded chicken breast
- 2 tbsp olive oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 cup shredded cheddar cheese
- 4 large tortillas
- Ranch dressing to taste
- Salt and pepper to taste
Feel free to swap out the cheeses or peppers based on what you have on hand! For instance, Monterey Jack cheese or even pepper jack for a spicy kick can work wonderfully.
