Chili Cheese Coney is a delightful mash-up of classic comfort food that never fails to bring smiles to the table. Picture this: juicy beef hot dogs tucked into soft buns, smothered in a hearty, spiced chili that warms your insides. It’s the perfect dish for sunny backyard barbecues, casual family dinners, or those cozy nights when you just want to indulge a little. Honestly, it brings back memories of summer festivals and cookouts, and recreating it at home is both fun and rewarding.
Reasons to try it
Why should you whip up a batch of Chili Cheese Coney? For starters, it’s incredibly simple to make and relies on affordable ingredients that you might already have in your pantry. This dish is a total crowd-pleaser—kids love it, and adults can’t resist the rich flavors and cheesy goodness. It’s perfect for a quick weeknight dinner or even as a star at a game day gathering. Plus, there’s something about that melty cheese and spicy chili combo that just makes everything feel right in the world.
“This Chili Cheese Coney blew my mind! So easy to make and the flavors were spot-on. A new family favorite!” — A recent family dinner guest
Preparing Chili Cheese Coney
Getting started on your Chili Cheese Coney is a breeze, and it comes together in a few straightforward steps. You’ll begin by cooking the ground beef until it’s nicely browned before adding onions and garlic, allowing them to soften and release their flavorful aroma. After that, simply stir in your spices and sauce, letting everything simmer together to create a thick, hearty chili. Meanwhile, those beef hot dogs can be grilled or pan-fried to perfection, while the buns warm up and get ready for their tasty filling. By the end, you’ll have a beautifully assembled dish that’s both comforting and utterly satisfying.
What you’ll need
To make this delectable dish, be sure to gather the following ingredients:
- 4 beef hot dogs
- 4 soft hot dog buns
- 1 cup ground beef
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 cup tomato sauce
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp chili powder
- 1/2 tsp paprika
- 1/2 tsp cumin
- Salt and black pepper to taste
- 1 cup shredded cheddar or yellow cheese
- Diced white onion, for topping
Feel free to mix and match ingredients based on your taste preferences or dietary restrictions. For instance, turkey dogs can be a lighter alternative while still packing in lots of flavor.
