Step-by-step instructions
- Start by gathering your spices.
- In a mixing bowl, combine all the spices: chili powder, paprika, onion powder, garlic powder, cayenne powder, black pepper, and cumin.
- Mix thoroughly to ensure all ingredients are well incorporated.
- Transfer the seasoning blend into an airtight container.
Your chili seasoning can stay fresh for up to six months, making it a great pantry staple. When you’re ready to use it, simply add 2 tablespoons to your pot of chili and adjust salt to taste. Don’t forget to top with shredded cheddar cheese for a delicious finishing touch!
How to serve Chili Seasoning
The easiest way to enjoy this chili seasoning is by adding it directly to your chili pot, but the fun doesn’t stop there! You can sprinkle it on grilled vegetables, use it as a seasoning for meat, or even add it to soups for an extra kick. Pair your chili with some cornbread or serve it over rice for a hearty meal that will satisfy your cravings.
Storage and reheating tips
To keep your chili seasoning fresh, store it in an airtight container in a cool, dark place—like a pantry or cupboard. Avoid exposure to moisture and heat, as these factors can diminish its flavor over time. If you have leftovers from a big pot of chili, refrigerate them in a sealed container and enjoy them within a few days.
Helpful cooking tips
- To maximize flavor, let your chili simmer for at least 30 minutes after adding the seasoning; this allows the spices to bloom.
- If you’re preparing a large batch of chili, consider making a double or triple batch of the seasoning and store extra for later use.
- For individuals who prefer low-sodium dishes, you can adjust or eliminate the salt when making the seasoning.
Recipe variations
Get creative with your chili seasoning! You might try adding crushed chipotle for a smoky flavor, or herbs like oregano for a touch of earthiness. For a vegetarian version of your chili, consider using lentils or beans as the base and seasoning just the same.
Your questions answered
How long does it take to prepare the chili seasoning?
It only takes about 5 minutes to mix together the spices!
Can I adjust the heat level?
Absolutely! Feel free to increase or decrease the cayenne powder to find your perfect spice balance.
How should I store the seasoning?
Store your chili seasoning in an airtight container in a cool, dark place for up to six months for the best flavor.
Chili seasoning is a game changer for any chili lover! So why not give this simple, flavorful mix a try? You won’t be disappointed.
