Creating a Chocolate Strawberry Cake is a delightful journey of flavors that combines rich chocolate with the refreshing essence of strawberries. This recipe marries indulgence with a touch of whimsy, perfect for celebrations or simply as a sweet treat on a cozy afternoon. Personally, every bite of this cake brings back memories of family gatherings, where the burst of strawberries complements the chocolate perfectly, making it a hit among both kids and adults alike.
What makes this recipe special
You just can’t go wrong with a Chocolate Strawberry Cake! Imagine layers of moist chocolate cake, luscious strawberry filling, and rich buttercream, topped with glossy ganache and fresh strawberries—pure bliss! This delightful dessert is not only visually stunning but also incredibly delicious. It’s versatile enough for birthdays, anniversaries, or an indulgent weekend bake, making it a must-try recipe for any occasion.
"This cake is stunning and delicious! The chocolate and strawberry flavors work so well together—every bite is a treat."
Preparing Chocolate Strawberry Cake
Making this beautiful cake may seem daunting, but the process is truly straightforward. You’ll be combining dry ingredients, crafting the strawberry filling, whipping up a buttery frosting, and then assembling everything with a flourish. It’s just a matter of following each step carefully, and you’ll end up with a masterpiece to impress everyone at your gathering!
Gather these items
To recreate this delectable treat, you’ll need the following ingredients:
- 2 cups + 2 tbsp cake flour
- 1 1⁄2 cups granulated sugar
- 3⁄4 cup Dutch-processed cocoa powder
- 6 1⁄2 tbsp unsalted butter, softened
- 1 cup sour cream
- 1⁄2 cup whole milk
- 2 large eggs
- 1 cup hot coffee
- 3 cups frozen strawberries
- 4 tbsp water
- 2 tsp lemon juice
- Sugar and cornstarch (for thickening)
- 1 1⁄2 cups unsalted butter (for frosting)
- Powdered sugar
- Heavy cream (for ganache)
- Dark chocolate (for ganache)
If you’re looking to make adjustments, feel free to swap with alternatives like almond milk for a dairy-free option or vanilla yogurt instead of sour cream for a different flavor profile.
