Chocolate & Vanilla Funfetti Layer Cake

Chocolate & Vanilla Funfetti Layer Cake: The Ultimate Celebration Treat

There’s something undeniably special about a cake that combines classic chocolate and vanilla flavors with the fun of colorful sprinkles. This Chocolate & Vanilla Funfetti Layer Cake is more than just a dessert; it’s an experience! Whether you’re celebrating a birthday, throwing a party, or simply looking for a sweet treat to brighten your day, this cake is your answer. In my own baking adventures, this funfetti delight has quickly become a family favorite—and it’s no wonder why!

Why You’ll Love This Dish

What sets this recipe apart is its joyous blend of flavors and textures. The moist chocolate layers paired with creamy vanilla frosting create a perfect balance. Plus, let’s not forget the vibrant burst of rainbow sprinkles that make each slice a celebration. This recipe is not just for birthdays; it’s ideal for any occasion that calls for a little extra cheer—from family brunches to holiday feasts!

“This cake made my son’s birthday party a hit! Everyone loved the flavors and the sprinkles were a fun surprise!” – Anna, satisfied baker

Preparing Chocolate & Vanilla Funfetti Layer Cake

Let’s dive into how we’ll create this fabulous cake together! This recipe involves mixing dry ingredients, blending in wet ingredients, and finally, baking it all into two beautiful layers. Simple steps lead to an impressive dessert that will wow your guests.

In brief, you’ll preheat your oven, mix, fold, pour, and bake. It’s as easy as cake—or should I say, a funfetti layer cake!

Gather These Items

To prepare your Chocolate & Vanilla Funfetti Layer Cake, you will need:

2 cups all-purpose flour
1 1⁄2 cups granulated sugar
3⁄4 cup unsweetened cocoa powder
1 1⁄2 teaspoons baking powder
1 1⁄2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup whole milk
1⁄2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water
1 1⁄2 cups rainbow sprinkles