Step-by-step instructions
- Preheat the air fryer to 350°F (175°C).
- Slice the bananas into thin, even rounds—aim for about 1/8-inch thickness.
- Toss the banana slices in lemon juice to prevent browning and add brightness.
- Brush each slice lightly with melted coconut oil or butter to help the spices stick.
- Mix sugar and cinnamon together in a small bowl, then sprinkle the mixture generously over both sides of each banana slice.
- Arrange the banana slices in a single layer in the air fryer basket, making sure they don’t overlap.
- Air fry for 8-10 minutes, flipping halfway through the cooking time. Look for a golden brown and crisp texture.
- Remove from the air fryer and let cool completely; this will help them crisp up even more.
- Enjoy immediately or store in an airtight container for later.
Best ways to enjoy it
These cinnamon-sugar banana chips make for an incredibly versatile snack! Serve them alongside a dollop of yogurt for a delightful parfait, sprinkle them over oatmeal or cereal for some crunch, or just enjoy them as they are. You could even use them as a topping for ice cream or in trail mix for a twist on traditional snacks!
Keeping leftovers fresh
To keep your banana chips crispy and delicious, store them in an airtight container at room temperature. They can last for up to a week, but if you find yourself not eating them all that quickly, you can pop them in the freezer for later use. Just be sure to let them cool completely before storing to preserve their crunch!
Helpful cooking tips
- Always use ripe but firm bananas for the best texture; overly ripe bananas may not crisp up well.
- Slice the bananas evenly to ensure they cook uniformly.
- Experiment with the amount of cinnamon and sugar based on your personal taste preferences!
Creative twists
Feeling adventurous? Try adding a pinch of nutmeg to the cinnamon-sugar mix for a warm spice profile, or drizzle a bit of chocolate over the cooled chips for a decadent treat. You can even experiment with different fruit slices such as apples or kiwis for variety.
FAQs
How long will it take to make these banana chips?
The total time from prep to enjoying these chips is about 15 minutes, making them a quick and easy snack!
Can I use other types of oil?
Absolutely! Olive oil or any neutral-flavored oil works as a substitute for coconut oil or butter.
How can I make these banana chips healthier?
For a healthier version, consider using a sugar substitute or reducing the amount of sugar. You can also skip the oil altogether if you prefer a lower-fat option; just remember that the chips might not crisp up as much.
Now, go ahead and indulge in these delightful Cinnamon-Sugar Air Fryer Banana Chips—your taste buds will thank you!
