Step-by-Step Instructions
- Preheat your oven to 250 degrees Fahrenheit.
- Line a baking tray with parchment paper or non-stick paper for easy cleanup.
- In a large bowl, combine the pecans, sugar, cinnamon, vanilla, egg white, salt, and water.
- Mix well until the pecans are coated thoroughly.
- Spread the pecan mixture evenly on the baking tray.
- Bake for around 1 hour, stirring every 15 minutes.
- Allow them to cool and enjoy your delicious Cinnamon Sugar Pecans!
Best Ways to Enjoy It
These Cinnamon Sugar Pecans are extremely versatile! Enjoy them as a snack straight from the bowl, or use them to elevate your desserts. Sprinkle them over ice cream, add them to your morning oatmeal, or use them in salads for that extra crunch. They also make fantastic gifts when jarred up and tied with a ribbon!
Keeping Leftovers Fresh
To store your leftover Cinnamon Sugar Pecans, cool them completely and place them in an airtight container. They’ll stay fresh for about two weeks at room temperature. If you want them to last even longer, consider freezing them in a sealed bag; they can keep well for up to six months.
Helpful Cooking Tips
- Make sure to mix the nuts well with the egg white; this creates a sticky coat that helps the sugar and spices adhere better.
- Stirring every 15 minutes is crucial for even roasting; don’t skip this step!
- For extra flavor, consider adding a pinch of nutmeg or a splash of maple syrup.
Creative Twists
Want to change things up? Try adding a dash of cayenne pepper for a spicy kick, or experiment with different nuts such as almonds or walnuts. You can also drizzle melted chocolate over the cooled pecans for a decadent treat or toss in dried fruits for a nut and fruit mix!
FAQs
How long does it take to prepare Cinnamon Sugar Pecans?
The preparation time is about 15 minutes, with an additional hour for baking.
Can I substitute for the egg white?
Yes, if you’re looking for an egg-free option, you can use aquafaba (the liquid from a can of chickpeas) as a binding agent.
How can I make this recipe gluten-free?
This recipe is inherently gluten-free! Just ensure that the sugar and any other ingredients used are certified gluten-free if necessary.
Whether you’re hosting a gathering or just in the mood for a sweet snack, Cinnamon Sugar Pecans are the perfect addition to your recipe repertoire. Try them today and bring a little warmth and sweetness to your life!
