Coconut Cream Bars are the perfect treat for anyone looking to enjoy a delightful dessert without spending hours in the kitchen. With a creamy coconut filling nestled atop a rich graham cracker crust, these bars bring a touch of tropical paradise to your table. They’re simple to prepare, satisfying, and customizable to suit your taste, making them a go-to dessert for any occasion.
Recipe Information
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 2 hours 35 minutes
Servings: 16
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 230
Protein: 2g
Carbohydrates: 34g
Fat: 10g
Fiber: 1g
Sugar: 19g
Sodium: 100mg
Why Make Coconut Cream Bars
Coconut Cream Bars are not only delicious but also offer a range of benefits. The combination of sweetened condensed milk and cream of coconut gives you that rich flavor, while the graham cracker crust balances the sweetness perfectly. Plus, they can be easily made ahead of time, making them an ideal choice for gatherings or busy weeknight desserts. With their creamy texture and crunchy topping, these bars are sure to please everyone in the family!
How to Make Coconut Cream Bars Step by Step
Ingredients
1 1/2 cups graham cracker crumbs
1/2 cup unsweetened shredded coconut
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
1 can (14 oz) sweetened condensed milk
1 cup cream of coconut
1 teaspoon vanilla extract
1 cup shredded coconut, toasted (for topping)
Directions
- Preheat oven to 350°F (175°C).
- In a medium bowl, combine graham cracker crumbs, shredded coconut, sugar, and melted butter. Mix until well combined.
- Press the mixture firmly into the bottom of a greased 9×9-inch baking pan to form the crust.
- In another bowl, whisk together sweetened condensed milk, cream of coconut, and vanilla extract until smooth.
- Pour the coconut cream mixture over the crust and spread evenly.
- Bake for 20-25 minutes, or until the edges are golden and the center is set.
- Remove from oven and sprinkle toasted shredded coconut over the top.
- Let cool completely in the pan, then refrigerate for at least 2 hours before cutting into bars.
How to Serve Coconut Cream Bars
Coconut Cream Bars can be enjoyed on their own or paired with a dollop of whipped cream for added indulgence. They also make a delightful addition to a tropical-themed dessert table, served alongside fresh pineapple or a light fruit salad. For a unique twist, drizzle some chocolate sauce over the top before serving for a delightful contrast in flavors.
How to Store Coconut Cream Bars
To store your Coconut Cream Bars, simply cover the baking dish with plastic wrap or transfer them to an airtight container. They can be refrigerated for up to five days, ensuring they stay fresh and delicious. If you want to enjoy them later, consider freezing them. Cut the bars into individual portions and wrap each one tightly in plastic wrap before placing them in a freezer-safe container. These bars can be frozen for up to three months.
Expert Tips for Cooking Coconut Cream Bars
- Make sure to press the crust mixture firmly into the pan for a sturdy base.
- For extra flavor, add a pinch of salt to the filling mixture.
- Ensure the toasted coconut topping is evenly distributed for a beautiful presentation.
- If you like, experiment with different extracts, such as almond or coconut, for a twist on the classic flavor.
- Keep an eye on the baking time to avoid overcooking; the center should remain slightly jiggly.
Delicious Variations of Coconut Cream Bars
You can easily customize Coconut Cream Bars to suit your preferences. For a chocolate twist, fold in some mini chocolate chips into the coconut cream mixture. Incorporate some lime zest for a citrusy flair or add a dash of cinnamon to the crust for a warm, spicy note. Consider using gluten-free graham crackers to make these bars suitable for those with gluten sensitivities.
Coconut Cream Bars are a deliciously sweet treat that you will want to make time and time again. They are flavorful, easy to prepare, and great for any occasion. So gather your ingredients, follow the simple steps, and enjoy these delightful bars with family and friends!
