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Directions to follow

Ready to blend your way to deliciousness? Let’s get started! Here’s how to prepare your shake:

  1. In a blender, combine the frozen banana with the cooled brewed coffee.
  2. Add the vanilla extract, protein powder (if using), and your choice of milk.
  3. Blend until the mixture is smooth and creamy.
  4. Take a quick taste, and adjust sweetness as needed (a dash of honey or maple syrup can work wonders!).
  5. Pour the shake into a glass and enjoy every sip!

Best ways to enjoy it

While you can simply enjoy your shake straight from the blender, why not elevate your presentation? Pour it into a mason jar for a stylish touch or garnish with a sprinkle of cocoa powder or cinnamon on top. Enjoy alongside a slice of whole-grain toast or some fruit for an extra nutrient boost!

Keeping leftovers fresh

Though you might want to enjoy your shake immediately, you can safely store leftovers in a sealed container in the refrigerator for up to a day. Make sure to stir or shake well before enjoying again, as ingredients may separate. If you want to prepare in advance, consider freezing the shake into ice cube trays for a quick blend later. Remember to consume it within a week for optimal taste.

Practical cooking tips

Want to ensure perfection in every sip? Here are some handy tips:

  • Use ripe bananas for the best flavor and sweetness; they also blend better!
  • Always cool your brewed coffee before adding it to prevent the shake from melting too quickly.
  • Experiment with different protein powders to discover which one complements the flavors best.

Creative twists

Think you’ve got the perfect shake down? Try these variations to keep things interesting:

  • Add a tablespoon of peanut butter or almond butter for a nutty twist.
  • Swap out the banana for a handful of spinach for added greens without the flavor.
  • Try adding a teaspoon of cocoa powder for a mocha-infused shake or use flavored protein powder for unique taste combinations.

Coffee Protein Shake

Common questions

How long does it take to make this shake?

This shake takes about 5 minutes to make, from preparation to blending!

Can I use decaf coffee?

Absolutely! Decaffeinated coffee works perfectly, allowing you to enjoy the flavor without the caffeine kick.

How should I store it?

Store any leftover shake in the refrigerator in a sealed container for up to 24 hours. For longer storage, freeze in ice cube trays!

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