Short, indulgent, and filled with your favorite cookies, these Cookies and Cream Brownies are the perfect blend of fudgy goodness and cookie crunch. Inspired by the classic chocolate brownie, this recipe elevates the traditional dessert with the beloved flavors of Oreo cookies and white chocolate chips. Perfect for satisfying a sweet tooth, they make an excellent treat for gatherings, parties, or a cozy night in with loved ones.
Why You’ll Love This Dish
There’s never a wrong time to whip up a batch of Cookies and Cream Brownies. This delightful dessert is not only easy to prepare but also impressively delicious, making it a go-to for novice bakers and seasoned chefs alike. Their fudgy texture combined with the crunch of Oreos creates a unique dessert that can be enjoyed at any occasion, whether it’s a casual weeknight dinner or a festive holiday gathering.
"These brownies are a game changer! The combination of chocolate and Oreo cookies is unbeatable. My whole family loves them!" — Amanda L.
Step-by-Step Overview
Making Cookies and Cream Brownies is a straightforward process that requires minimal effort. You’ll melt some butter, mix some wet ingredients, and fold in the dry ingredients along with delicious Oreos and white chocolate chips. Just a few steps lead you to chocolatey bliss!
What You’ll Need
To create these mouthwatering brownies, gather the following ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 10 Oreo cookies, roughly chopped
- 1/2 cup white chocolate chips
For a twist, consider substituting the white chocolate chips with dark chocolate for an interesting flavor contrast.
