Crack Chicken Noodle Soup

Directions to follow

Step-by-step instructions

Now that you have everything you need, let’s get cooking!

In a large pot, melt the butter over medium heat.
Add the chopped onion and minced garlic, sautéing until the onion is translucent and fragrant, about 3-4 minutes.
Pour in the chicken broth and bring the mixture to a simmer.
Add the shredded chicken and egg noodles, cooking until the noodles are tender, about 8-10 minutes.
Stir in the heavy cream, shredded cheddar cheese, crumbled bacon, softened cream cheese, and ranch seasoning mix.
Continue to cook until the cheese is melted and the soup is creamy, about 5 minutes.
Season with salt and pepper to taste.
Remove from heat and let the soup sit for a few minutes to thicken.
Serve hot, garnished with chopped fresh parsley.

Best ways to enjoy it

Serving suggestions

Crack Chicken Noodle Soup is delightful on its own, but there are plenty of ways to elevate your meal. Consider serving it with a crusty bread for dipping or alongside a light salad for a balanced dining experience. For kids, you might even want to add some fun-shaped crackers to their bowls!

If you’re feeling particularly indulgent, a sprinkle of extra bacon or a drizzle of hot sauce can take this comforting soup to the next level.

How to store

Storage and reheating tips

Leftovers? No problem! Store your Crack Chicken Noodle Soup in an airtight container in the refrigerator for up to 4 days. If you want to save it for longer, this soup freezes well too. Just be sure to let it cool completely before transferring to freezer-safe containers. It will keep for about 2-3 months in the freezer.

Helpful cooking tips

Pro chef tips

Sautéing Aromatics: Don’t rush this step! Sautéing your onions and garlic properly will enhance the aromatic foundation of your soup.
Quality Broth: A good-quality chicken broth makes a remarkable difference. Homemade is best, but store-bought works just fine!
Creaminess Control: Adjust the amount of heavy cream and cream cheese according to your preference for richness.
Batch Cooking: Consider making a double batch and freezing half for a no-fuss meal later on!

Creative twists

Recipe variations

This soup is incredibly versatile! Here are a few fun variations to try:

Spicy Version: Add diced jalapeños or a splash of hot sauce for a bit of heat.
Herby Twists: Include diced fresh herbs like thyme or rosemary for a fragrant boost.
Vegetable Boost: Toss in some spinach or carrots for added nutrients.
Cheese Lovers: Try different types of cheese like gouda or pepper jack for a unique flavor twist.

FAQs

How long does it take to prepare?

Preparation takes about 10 minutes, with an additional 20 minutes for cooking, making it a quick and easy dish to throw together!

Can I substitute the chicken?

Absolutely! You can use rotisserie chicken, turkey, or even shredded pork if you have leftovers. Just make sure it’s cooked before you add it to the soup.

Is it possible to make this soup gluten-free?

Yes! Use gluten-free egg noodles or any pasta substitute that fits within your dietary preferences.

With its creamy texture and delicious flavors, Crack Chicken Noodle Soup is sure to become a cherished recipe in your home. Enjoy every comforting bite!