Step-by-step instructions
- In a slow cooker, place the chicken breasts and sprinkle the ranch seasoning mix evenly over the top.
- Add the cream cheese, garlic powder, and black pepper on top of the chicken.
- Cover the slow cooker and set it to cook on low for 6-8 hours or on high for 3-4 hours.
- Once the cooking time is up, shred the chicken using two forks and stir to combine all the ingredients.
- Mix in the shredded cheddar cheese and allow it to melt into the chicken mixture.
- Serve the cheesy chicken mix on sandwich buns or rolls, garnished with chopped green onions.
Best ways to enjoy it
These Crack Chicken Sandwiches are best served hot and fresh. Consider plating them up with a side of crispy potato chips, a fresh salad, or even some sweet potato fries for a comforting meal. If you want to elevate the presentation, try using artisan rolls or fresh bread, and add a pickle spear on the side.
Storage and reheating tips
If you find yourself with leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. When it’s time to reheat, simply warm them up in the microwave or in a saucepan over low heat. For longer storage, you can freeze the chicken mixture in a freezer-safe container for up to 3 months. Just remember to label and date your containers!
Helpful cooking tips
- If you want to add more flavor, consider marinating the chicken in the ranch seasoning overnight before cooking.
- For a creamier texture, add a splash of milk or chicken broth while shredding the chicken.
- Don’t hesitate to experiment with additional seasonings like paprika or chili powder for a bit of a kick.
Creative twists
While the classic Crack Chicken Sandwiches are undeniably delicious, there are plenty of ways to mix things up. Try using barbecue sauce instead of ranch for a smoky flavor, or add sautéed mushrooms and spinach for a hearty twist. For a healthier option, serve the filling in lettuce wraps for a low-carb alternative.
FAQ
What is the prep time for Crack Chicken Sandwiches?
Prep time is minimal—about 10-15 minutes to assemble the ingredients before transferring them to the slow cooker. Just set it and forget it!
Can I use frozen chicken breasts?
Absolutely! You can use frozen chicken breasts; just extend the cooking time accordingly. Make sure to cook it on high for at least 5-6 hours for fully cooked, tender chicken.
How should I adjust for dietary restrictions?
For those needing gluten-free options, use gluten-free buns or lettuce wraps. If you’re looking for a lighter meal, consider using less cream cheese or low-fat options.
