Creamy Angel Chicken Pasta is that perfect dish you can whip up for a weeknight dinner or impress guests on special occasions. With succulent chicken, a creamy sauce, and tender angel hair pasta, it offers a delightful balance of flavors and textures. I remember the first time I made this dish; it was a hit with my family, who couldn’t get enough of the rich, cheesy sauce. This recipe stands out for its simplicity and indulgent taste, making it a staple in many households.
Why You’ll Love This Dish
There are numerous reasons to add Creamy Angel Chicken Pasta to your recipe repertoire. For starters, it comes together in about 30 minutes, making it ideal for busy weeknights when you crave something comforting yet quick. The rich, creamy sauce pairs perfectly with the tender angel hair pasta, and kids will love how deliciously cheesy it is. Plus, it requires just a handful of ingredients—most of which you probably already have in your kitchen.
"This pasta dish has quickly become a family favorite. It’s creamy, packed with flavor, and on the table in no time!" – Happy Home Cook
Step-by-Step Overview
Ready to dive into making this delightful pasta dish? The process is straightforward and perfect for cooks of any skill level. You’ll start by cooking the angel hair pasta, then move on to searing the chicken until golden brown. Next, you’ll whip up a luscious creamy sauce and bring everything together seamlessly. Trust me; the aroma that fills your kitchen will have everyone rushing to the dinner table!
What You’ll Need
Gather the following key ingredients:
- 6 boneless, skinless chicken breast halves
- 4 oz cream cheese with chives
- 16 oz angel hair pasta
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Each ingredient plays a crucial role. For instance, the cream cheese adds a flavorful twist, while the Parmesan infuses everything with a savory punch. You can even substitute regular cream cheese if chive flavor isn’t your thing!
