Step-by-step instructions
Let’s get cooking! Follow these straightforward directions to create your Creamy Angel Chicken Pasta:
Sear the chicken: Heat a cast iron skillet over medium-high heat. Add 1-2 tablespoons of vegetable oil and swirl to coat the bottom. Season both sides of the chicken breasts with salt and pepper. Once hot, add the chicken and sear each side for 2-3 minutes until golden brown. Remove from heat.
Prepare the sauce: In a medium bowl, whisk the softened cream cheese and unsalted butter until smooth. Incorporate the cream of chicken soup, minced garlic, chicken broth, and Italian dressing mix. Blend until all is fully combined into a creamy sauce.
Crock pot time: Spray the inside of a crock pot with non-stick cooking spray. Place the seared chicken breasts at the bottom, then pour the prepared sauce evenly over them.
Cook thoroughly: Cover the slow cooker and set to low for 3-4 hours, or until the chicken reaches an internal temperature of 165°F. Longer cooking can yield ultra-tender chicken, perfect for shredding.
Cook the pasta: About 20 minutes before serving, prepare the angel hair pasta according to the package instructions until al dente. Drain well.
Serve: You can serve the chicken whole or shred it if you prefer. Toss the pasta in the sauce directly or spoon the chicken and sauce over the pasta. Optionally, garnish with chopped parsley, cracked pepper, and Parmesan cheese.
Best ways to enjoy it
Creamy Angel Chicken Pasta can be a versatile star of your dinner table! Here are some suggestions to elevate your meal:
- Plating: For a beautiful presentation, twirl the angel hair pasta in the center of the plate, topped with the chicken and sauce, finishing with a sprinkle of fresh parsley and a generous helping of Parmesan cheese.
- Sides: Pair it with a side salad for freshness or garlic bread to soak up that flavorful sauce.
- Wine Pairing: Consider a crisp white wine, like Sauvignon Blanc, to complement the dish’s creamy qualities.
Storage and reheating tips
To keep your leftovers fresh and safe, adhere to these storage guidelines:
- Refrigerate: Store leftover Creamy Angel Chicken Pasta in an airtight container. It will last for about 3-4 days in the refrigerator.
- Freezing: If you wish to keep it longer, consider freezing the chicken and sauce separately from the pasta for optimal texture. They can last for up to 2-3 months in the freezer.
- Reheating: Gently reheat on the stovetop over low heat, adding a splash of chicken broth to maintain creaminess. Make sure the chicken is heated thoroughly to 165°F before serving.
Helpful cooking tips
To enhance your cooking experience, here are some practical tips:
- Creaminess: Ensuring both the cream cheese and butter are softened will help them blend together smoothly, creating a rich sauce.
- Searing: Don’t skip the searing step! It develops flavor and adds a nice texture to the chicken.
- Check consistency: If your sauce is too thick after cooking, whisk in a bit more chicken broth to achieve your desired creaminess.
Creative twists
Feel free to experiment with your Creamy Angel Chicken Pasta! Here are some fun variations to consider:
- Vegetable Boost: Toss in some sautéed spinach or sun-dried tomatoes for an extra layer of flavor and nutrients.
- Herb Infusion: Add fresh basil or thyme to the sauce for a garden-fresh taste.
- Different Pasta: If you’re feeling adventurous, swap out the angel hair for penne or fettuccine for a different texture experience.
Common questions
How long does it take to prepare Creamy Angel Chicken Pasta?
Preparation time is around 15-20 minutes, followed by 3-4 hours of cooking time in the crock pot.
Can I substitute the cream of chicken soup?
Absolutely! You can use cream of mushroom soup or even homemade white sauce if you prefer a fresher taste.
What if I don’t have a crock pot?
No problem! You can also prepare this dish in a Dutch oven or a large skillet on the stovetop. Just adjust the cooking time, ensuring the chicken is cooked through completely.
Is this dish suitable for freezing?
Yes, you can freeze the chicken and sauce separately from the pasta. Just remember to reheat it thoroughly before serving.
By incorporating Creamy Angel Chicken Pasta into your meal repertoire, you’ll find it not only delights the palate but also simplifies your cooking routine. Enjoy the ease and flavor this dish brings to your table!
