Step-by-Step Instructions
- Preheat your oven to 350°F.
- In a skillet, brown the ground beef with the chopped onions until fully cooked, then drain excess fat.
- Stir in taco seasoning and mix thoroughly with refried beans.
- In another bowl, combine the cream of mushroom soup and sour cream until smooth.
- Spread half of the sour cream mixture evenly at the bottom of a casserole dish.
- Tear 3 tortillas into pieces and layer them over the sour cream mixture.
- Add half of the meat-bean mixture on top, followed by a generous layer of cheese.
- Repeat the layers, topping with the remaining sour cream mixture, meat-bean mixture, and finishing with cheese.
- Bake uncovered for 20-30 minutes, or until the cheese is melted and bubbly.
Best Ways to Enjoy It
Serving this creamy burrito casserole can be a fun experience! Serve it hot with a sprinkle of fresh cilantro and a dollop of sour cream on top. Consider pairing it with a fresh salad or some guacamole on the side for added layers of flavor. You can also offer tortilla chips for some crunch!
Storage and Reheating Tips
Leftovers? No problem! Allow the casserole to cool completely before storing it in an airtight container. It will keep in the fridge for about 3-4 days. You can also freeze it for longer storage—just make sure to wrap it tightly to prevent freezer burn. When reheating, simply pop it in the oven or microwave until heated through, ensuring it’s piping hot.
Helpful Cooking Tips
- Consider browning the beef in batches for even cooking.
- If you’re short on time, you can use pre-cooked rotisserie chicken instead of ground beef for a quicker meal.
- Make sure to layer evenly for the best balance of flavors in each bite.
Creative Twists
Want to switch it up? Try adding some sautéed peppers or corn for extra texture and flavor. You can also experiment with different types of cheese, like a Mexican blend or Gouda, for a unique twist. For a healthier version, substitute whole wheat tortillas and reduced-fat cheese.
FAQ
How long does it take to prepare this casserole?
Preparation takes about 15-20 minutes, and once it’s in the oven, you’ll be looking at about 20-30 minutes of baking time.
Can I make this casserole ahead of time?
Absolutely! You can assemble the casserole a day in advance. Just cover and refrigerate it until you’re ready to bake.
What can I serve with it?
This casserole pairs wonderfully with a simple side salad, Mexican rice, or even some classic chips and salsa for that festive touch.
Enjoy diving into this creamy, cheesy, and satisfying burrito casserole—your taste buds will thank you!
