Cooking method
- Cook the penne pasta according to package instructions. Drain and set it aside.
- In a large skillet, heat the olive oil over medium heat.
- Add the sliced chicken breasts and cook until they’re browned and cooked through, about 5–7 minutes.
- Toss in the minced garlic and sauté for about a minute until it becomes fragrant.
- Add the broccoli florets and cook until they’re tender, around 3–4 minutes.
- Pour in the heavy cream and allow it to come to a gentle simmer.
- Stir in the grated Parmesan cheese, seasoning with salt and black pepper to taste.
- Finally, add the cooked penne to the skillet, tossing everything together until well-combined.
- Serve hot and enjoy your delicious meal!
Best ways to enjoy it
When it comes to serving Creamy Garlic Chicken & Penne, presentation counts! Consider garnishing each plate with a sprinkle of fresh parsley or extra Parmesan. Pair it with a crisp green salad or garlic bread for a balanced meal. A glass of white wine can elevate the experience, bringing out the dish’s flavors even more.
How to store
To keep your leftovers fresh, store Creamy Garlic Chicken & Penne in an airtight container in the refrigerator. It should last about 3–4 days. You can also freeze it for up to 2 months. To reheat, simply thaw in the fridge overnight and then warm it gently on the stove or in the microwave, adding a splash of milk or cream if it appears too thick.
Helpful cooking tips
- Don’t overcook the chicken: Ensure that the chicken stays juicy by cooking it just until the internal temperature reaches 165°F (75°C).
- Adjust the garlic: If you love garlic, feel free to add an extra clove or two!
- Make it lighter: Swap out heavy cream for half-and-half or a lighter cream to reduce calories without sacrificing flavor.
Creative twists
Mix things up by adding sun-dried tomatoes or spinach for an extra flavor dimension. You could even use grilled chicken for a smoky flavor or substitute the broccoli for asparagus or green beans. For a spicy kick, consider adding a pinch of red pepper flakes or even a drizzle of hot sauce!

Common questions
How long does it take to prepare this dish?
The total time to make Creamy Garlic Chicken & Penne is about 30 minutes, perfect for a quick weeknight meal.
Can I use different pasta?
Absolutely! While penne works beautifully here, feel free to swap it with any pasta shape you prefer, like fettuccine or farfalle.
How can I store leftovers safely?
To keep leftovers fresh, store them in an airtight container in the refrigerator for up to 4 days. When reheating, ensure it reaches a safe temperature of 165°F (75°C) before consuming.






