Step-by-step instructions
- Preheat your oven to 375°F (190°C) and lightly grease a 9×13 inch baking dish.
- In a medium bowl, combine cooked shredded chicken, softened cream cheese, 1 cup of mozzarella, garlic powder, Italian seasoning, salt, and pepper. Mix until everything is well incorporated.
- Spoon the chicken mixture evenly onto each tortilla and roll them up tightly. Place the rolls seam-side down in the prepared baking dish.
- In a small bowl, whisk together melted butter, minced garlic, and parsley. Brush this mixture generously over the tops of the roll-ups.
- Sprinkle the remaining 1/2 cup of mozzarella and the Parmesan cheese over the rolls.
- Bake for 15–20 minutes until the tortillas are golden brown and the cheese is bubbly. For an extra crispy top, broil for the last 1–2 minutes.
Best ways to enjoy it
These Creamy Garlic Parmesan Chicken Roll-Ups are versatile in serving. Pair them with a fresh garden salad, some roasted vegetables, or crispy potato wedges for a complete meal. You can also dip them in marinara sauce for added flavor.
Storage and reheating tips
To keep your roll-ups fresh, store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to freeze them, wrap the baked roll-ups tightly and place them in a freezer-safe bag. They can last up to 2 months in the freezer. Reheat in the oven at 350°F until warmed throughout, or use a microwave for quick reheating!
Helpful cooking tips
- Warm the tortillas slightly before rolling to make them more pliable.
- Adding a pinch of crushed red pepper to the chicken mixture can give a spicy kick.
- If you’re short on time, using store-bought rotisserie chicken can cut preparation time in half!
Creative twists
Looking to mix things up? Add some sautéed spinach or sun-dried tomatoes to the filling for added nutrition and flavor. You can also swap out the chicken for smoked turkey or even sautéed mushrooms for a vegetarian alternative. Experiment with different cheese blends like pepper jack for a spicy twist!
Common questions
What is the prep time for this recipe?
Prep time is about 15 minutes, and cooking takes approximately 20 minutes, so you can have this dish ready in just under 40 minutes.
Can I use different cheeses?
Absolutely! Feel free to experiment with your favorite cheeses such as cheddar, provolone, or even vegan cheese options if you want to make it dairy-free.
How do I store the leftovers safely?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. You can also freeze them for later use! Just ensure they’re well-wrapped to prevent freezer burn.
Enjoy the delightful taste of Creamy Garlic Parmesan Chicken Roll-Ups at your next meal!
