Step-by-step instructions
- In a large pot, brown the ground beef over medium heat. Cook until it’s no longer pink, then drain the excess fat.
- Add the diced onion and minced garlic to the pot. Sauté until the onions turn translucent and fragrant.
- Pour in the chicken broth and add the diced potatoes. Bring everything to a boil over medium-high heat.
- Once boiling, reduce the heat and simmer for about 15–20 minutes, or until the potatoes are tender.
- Stir in the heavy cream, seasoning the soup with salt and pepper to your liking.
- Heat through gently, then serve warm. Garnish with freshly chopped parsley if desired.
Best ways to enjoy it
When it comes to serving Creamy Potato & Hamburger Soup, pair it with crusty bread for dipping, or enjoy it alongside a simple side salad. For a little extra flair, sprinkle some cheese on top or drizzle with a bit of hot sauce to spice things up!
Storage and reheating tips
To keep leftovers fresh, store your soup in an airtight container in the refrigerator for up to 4 days. If you want to keep it longer, consider freezing it—just make sure to leave some room in the container as the soup will expand. When reheating, do so on the stove over low heat for the best texture and flavor.
Helpful cooking tips
For a thicker soup, consider mashing some of the potatoes once they’re tender, which adds body and creaminess. Also, don’t be afraid to get creative—add in some frozen vegetables or herbs like thyme or rosemary for additional flavor.
Creative twists
To switch things up, try adding a splash of Worcestershire sauce for depth or top with crispy bacon pieces for additional crunch. For those watching their calories, you could substitute milk for the heavy cream or even try coconut milk for a different flavor profile.
Common questions
How long does this soup take to make?
This recipe typically takes around 30-40 minutes from start to finish.
Can I freeze Creamy Potato & Hamburger Soup?
Yes! Store it in an airtight container and freeze for up to 3 months. Just remember to leave some space for expansion.
What can I substitute for heavy cream?
You can use milk, half-and-half, or even a non-dairy alternative like coconut milk for a lighter soup.
Whether it’s a busy weeknight or a leisurely Sunday, this Creamy Potato & Hamburger Soup is sure to satisfy and bring comfort to your dining table. Give it a try, and let the flavors envelop you in warmth!
