Directions to follow
Here’s how to prepare your Crock Pot Chicken and Gravy simply:
- Start by placing the chicken breasts in the Crock Pot.
- In a separate bowl, mix the cream of chicken soup, ranch seasoning mix, and chicken broth until well combined.
- Pour this creamy mixture over the chicken in the Crock Pot.
- Cover and cook on low for 6-8 hours, or until the chicken is irresistibly tender.
- Once ready, serve the chicken and gravy over a hearty bed of mashed potatoes or rice.
Best ways to enjoy it
When it comes to serving, you can get creative! This dish pairs beautifully with buttery mashed potatoes that soak up the gravy or fluffy rice that balances out the rich flavors. For a fresh twist, consider adding steamed vegetables on the side or a light salad to enhance your meal. You can even enjoy the leftovers on a sandwich with some crunchy lettuce for lunch the next day.
Storage and reheating tips
To keep your delicious meal fresh, store any leftovers in an airtight container in the fridge for up to 3-4 days. If you want to save it for a rainy day, you can freeze the chicken and gravy for up to 2-3 months. Just be sure to cool it completely before freezing. When you’re ready to enjoy it again, thaw in the fridge overnight and gently reheat on the stove or in the microwave, adding a splash of chicken broth to rejuvenate the sauce.
Helpful cooking tips
For a truly seamless experience, here are some handy tips:
- Make sure your chicken breasts are all about the same size for even cooking.
- Don’t skip the cream of chicken soup; it’s the secret to that rich gravy!
- If you’re short on time, you can sear the chicken breasts for a few minutes before adding them to the Crock Pot for added flavor.
Creative twists
Want to make this dish your own? There are countless ways to switch it up! Try adding sautéed mushrooms or caramelized onions to enhance the flavor of your gravy. If you’re a fan of heat, toss in some diced green chilies or serve with a side of hot sauce. For a lighter version, swap the cream of chicken soup with a healthy alternative or make your own creamy sauce from scratch!
Your questions answered
What is the prep time for this recipe?
The prep time is incredibly quick — around 10 minutes. Just mix and pour!
Can I use frozen chicken breasts?
Absolutely! Just increase the cooking time by 1-2 hours if they’re frozen.
How do I store leftovers safely?
Let them cool to room temperature, then transfer to an airtight container and refrigerate. Consume within 3-4 days for the best quality.
With these tips and insights, you’re ready to tackle this delicious Crock Pot Chicken and Gravy recipe! Perfect for any night when you need a little comfort food. Enjoy!
