Step-by-Step Instructions
- Dump all the ingredients (except the egg noodles) into the crockpot.
- Mix everything together until well combined.
- Cook on low for 8 hours.
- When you’re ready to serve, prepare your egg noodles according to package instructions.
- Serve the beef mixture over the cooked noodles and enjoy!
Best Ways to Enjoy It
Crockpot Beef Tips & Noodles shines when served simply, but you can elevate your meal by adding fresh parsley on top for a pop of color. Pair it with a crisp green salad to balance the richness of the dish, or serve it with crusty bread to soak up the delicious gravy. For a comforting twist, consider adding some steamed broccoli on the side, enhancing both the flavor and nutritional value of your meal.
Keeping Leftovers Fresh
Storing leftovers from your Crockpot Beef Tips & Noodles is a breeze! Once cooled to room temperature, transfer the dish into an airtight container for up to 3-4 days in the refrigerator. If you want to keep it longer, you can freeze the beef and gravy mixture for up to three months. Just remember to reheat it thoroughly to an internal temperature of 165°F before serving again.
Helpful Cooking Tips
To make this dish even better, try browning the stew meat before adding it to the crockpot. This step contributes depth of flavor to your meal. If you want a bit of a kick, add a splash of Worcestershire sauce or a pinch of black pepper. Additionally, using low-sodium broth could help you better control the saltiness of your dish.
Creative Twists
Feeling adventurous? Try swapping out the cream of mushroom soup for a cream of chicken or even a cheese sauce! This small change can completely transform the flavor. You can also throw in some vegetables like carrots or peas for added nutrition and color, or make it a hearty one-pot meal by adding diced potatoes.
Common Questions
What is the prep time for this recipe?
Prep time is minimal—around 15 minutes to gather and mix your ingredients.
Can I substitute the stew meat?
Absolutely! Chuck roast, brisket, or even ground beef can work well. Just remember that cook times might vary slightly.
How do I ensure my leftovers are safe to eat?
Make sure to store leftovers in airtight containers and keep them refrigerated. Always reheat to an internal temperature of 165°F to ensure food safety.
Feel free to ask any more questions as you try this delicious Crockpot Beef Tips & Noodles recipe! It’s sure to become a staple in your household!
