Step-by-step instructions
- Place the stew meat in your crockpot.
- Add the onion soup mix, brown gravy mix, cream of mushroom soup, canned mushrooms, and beef broth.
- Stir everything together until well mixed.
- Cover and let it cook on low for about 8 hours.
- When the timer goes off, cook the egg noodles according to package instructions.
- Serve the delicious beef tips over the noodles and enjoy!
Best ways to enjoy it
Crockpot Beef Tips & Noodles is versatile when it comes to serving. You can plate it up family-style in a large dish or serve individual bowls for a cozy meal. Fresh parsley sprinkled on top adds a pop of color, while a side of steamed green beans or a crisp garden salad can elevate your dinner. For those who like a bit of heat, a dash of hot sauce goes great with this creamy dish!
Storage and reheating tips
If you happen to have leftovers (which is unlikely because it’s so good), storing them is easy. Let the beef tips and noodles cool to room temperature, then transfer them into an airtight container. They’ll keep in the fridge for about 3-4 days. You can reheat them in the microwave or on the stovetop, adding a splash of broth to restore moisture. If you want to store it for longer, consider freezing the beef tips separately from the noodles, which tend to become mushy after thawing.
Helpful cooking tips
For the best results, try to sear the stew meat in a pan before adding it to the crockpot. This step locks in flavors and gives a nice caramelized crust that enhances the overall taste. Don’t have enough beef broth? You can replace part of it with red wine for an extra layer of richness. And remember, every crockpot is different, so you might want to check the beef for doneness a bit before the 8-hour mark.
Creative twists
Feel free to put your own spin on this dish! Consider adding peas or carrots for additional vegetables, or even swapping the egg noodles for rice or mashed potatoes depending on your preference. For a fun twist, top the finished dish with crispy fried onions or a sprinkle of grated Parmesan cheese for extra flavor.
Your questions answered
What is the prep time for Crockpot Beef Tips & Noodles?
Preparation is quick and easy, taking about 15 minutes to gather and mix the ingredients before you’re ready to set the crockpot.
Can I use a different type of meat?
Absolutely! While stew meat works beautifully, you can use beef chuck or even pork tenderloin for a different taste profile.
How should I store leftovers?
Place leftovers in an airtight container and refrigerate. They can cool completely and stored in the fridge for up to 3-4 days. For longer storage, opt to freeze the beef tips separately from the noodles as they can become mushy when reheated.
With these simple steps and tips, you can enjoy a hearty and comforting meal that will surely become a family favorite. Happy cooking!
