Step-by-step instructions
- Start by seasoning the chicken breasts with garlic powder, black pepper, and paprika. Rub those spices in thoroughly for great flavor.
- Place the seasoned chicken breasts in your slow cooker.
- In a bowl, whisk together the water, chicken gravy packets, and cream of chicken soup until it’s smooth and well combined.
- Pour the gravy mixture over your chicken breasts, ensuring they are well coated.
- Cover the slow cooker and cook on low for 4-5 hours. The longer it cooks, the more tender your chicken will become.
- Once cooked, carefully remove the chicken from the slow cooker. Shred or cut it into desired pieces.
- Whisk the sour cream into the remaining gravy in the slow cooker until smooth, and return the chicken to the pot. Mix to coat.
- Season with additional salt and pepper to taste, if desired. Serve it all over your choice of mashed potatoes, rice, stovetop stuffing, or egg noodles.
Best ways to enjoy it
Serving your Crockpot Chicken & Gravy is all about the sides! You can complement the dish with traditional mashed potatoes, making a deliciously creamy combo. Rice is another great option to soak up all that gravy, or you could even serve it over egg noodles for a cozy comfort food dinner. Don’t hesitate to add a side of steamed vegetables for a touch of freshness to your plate!
Storage and reheating tips
Storing leftovers? No worries! Let the chicken and gravy cool before transferring it to an airtight container. It can sit in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it for up to 3 months. Just ensure you store it in a freezer-safe container. To reheat, simply thaw overnight in the fridge, then warm in the microwave or on the stovetop until heated through.
Helpful cooking tips
For even more flavor, think about adding some fresh herbs like thyme or rosemary when you whisk the gravy. If you enjoy a kick of heat, a pinch of cayenne pepper can elevate the flavor further. And remember, always taste your dish before serving; sometimes a little extra seasoning is all it takes to make it perfect!
Creative twists
Why not experiment a little? Swap in some different flavors by trying ranch seasoning instead of garlic and paprika for a different spin. If you’re feeling adventurous, toss in a few vegetables like carrots or peas for added nutrition and color. This dish is versatile and can be tailored to your taste preferences or dietary needs!
Common questions
What is the prep time for this recipe?
The prep time is minimal, about 10-15 minutes!
Can I use frozen chicken breasts?
Yes, you can! Just make sure to increase the cooking time slightly if using frozen.
How do I make this meal healthier?
Consider using low-fat sour cream and reduced-sodium gravy mix to cut calories without sacrificing flavor.
What else can I serve with this dish?
Besides mashed potatoes and rice, consider green beans, dinner rolls, or a refreshing salad for a balanced meal.
Now you’re all set to enjoy this delightful and comforting Crockpot Chicken & Gravy. Your family will thank you!
